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Domaine de l'Ancienne Cure Monbazillac l'Abbaye - Related products

Dopff Au Moulin Riesling

Dopff is a traditional Alsacian producer of quality table and sparkling wines. This fine stylish Riesling is delicately perfumed with both honeysuckle and citrus aromas. A tight palate follows with just the right amount of sweetness to give a textured mouthfeel with green apple and lime flavours. The finish is crisp, clean and racing. A bargain Riesling for those new to the variety and a steal for those who already know the beguiling beauty Riesling is.

Paul Mas Estate Chardonnay

From one of the shining lights among producers in the Languedoc-Roussillon region in the South of France comes this incredibly generous Chardonnay. Big rich stone fruit characters complimented by some textured malo mouth feel.

Guigal Cotes du Rhone Blanc

Guigal produces an almost completely distinct Côtes du Rhône Blanc due to their Northern Rhône mindset. Wines under this general appellation are dominated by Southern Rhône grapes. Since 1991 the Guigals have searched for and encouraged plantings of Viognier for their Côtes du Rhône Blanc, a grape that was nearly extinct in the middle of the last century. This wine is both fresh and rich, with complex aromas and flavours of honeysuckle, pear, and kiwi, and a deep mineral streak. It is a beautiful, seamless wine that represents unbelievable value.

Dopff Au Moulin Gewürztraminer

Dopff is a historical Alsace producer of quality table and sparkling wines. Such a connection with the terroir of the region can be seen in this lively and exciting Gewurztraminer that displays lychee and rose petals that fill the nose. The palate is classically varietal with hints of Turkish delight and a long spicy finish. Quite simply the perfect wine match to chilli-driven spicy Asian cuisine.

Dopff Au Moulin Pinot Gris Reserve

Dopff Pinot Gris Reserve from the famous Alsace region has crafted a supple and full bodied pinot gris deserving of the commendations from respected wine makers. Charming palate with soft, delicious flavours of banana, honey and camomile. Pale yellow with citrus notes on the nose. Long full finish.

dA Domaines Astruc Chardonnay Réserve

Sourced from one of France's most underrated Chardonnay appellations comes this delicious white from Limoux. Domaine Astruc has bright gold in colour, this oak-matured Chardonnay from the Languedoc displays rich aromas of hazelnut and cashew. The palate is restrained and textured with citrus flavours and crisp acidity.

La Belle Pierre Vin de Pays Blanc

La Belle Pierre are contemporary wines from earthy Southern France; grown and cared for traditionally yet they embrace technology in the winery to offer a good quaffing, uncomplicated yet juicy wine.

Domaine Weinbach Cuvee Theo Riesling

Taking its name from the Capuchin friars who arrived in 1619, the Clos is protected from winds by the surrounding hills and by the walls enclosing it. The soils here consist of sand, alluvial pebbles and granitic gravel and this produces a Riesling as zippy, zesty and mineral-driven as it is fleshy. White peach, green and yellow citrus along with melon, kaffir lime and lemongrass notes. Lovely texture and a vibrant, fresh finish.

Arrogant Frog Ribet White Sauvignon Blanc

This terrific white from the south of France displays all the characters of Sauvignon Blanc. The Arrogant Frog has lLifted aromas of gooseberry and passionfruit flow onto the palate and the finish is crisp and clean.

Château Haut-Brion Pessac-Léognan Blanc

Château Haut-Brion was the one and only estate outside of the Médoc and Sauternes to be bestowed 1st Growth status in the original classification of 1855. That reputation and standing has withstood over 150 years and can be tasted in what can only be described as 'blockbuster' white wine. A blend of 62% Sauvignon Blanc and 38% Semillon, this wine should be held up as the flag-bearer for all Bordeaux Blancs. Mind blowing texture is the trademark of 2009 along with superb flavours and aromas of lemon scented cream, orange skin and a touch of lanolin. The ageing propensity of this wine is not be underestimated and will last in a good cellar for at least 30 years.