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Kalki Moon Premium Gin

Born out of the cane fields in Australia's Rum capital Bundaberg comes the regions newest distilling company Kalki Moon Distilling & Brewing. Founded by former Bundaberg Rum Master Distiller Rick Prosser, Kalki Moon has hit the ground running delivering International award winning products just 4 months after opening their doors to the public. Kalki Moon Premium Gin leads the way as the company's premium beverage, and recently won Bronze at the prestigious International Wine & Spirits Competition in London. This was achieved in 2 categories - the London Dry and fevertree Gin & Tonic. Containing 10 botanicals and including locally grown lemon and cinnamon myrtle, Bundaberg's famous ground ginger and native finger limes, this traditional pot distilled gin will leave a lovely note of juniper and citrus on the palette.

Greenbar Distillery Tru Gin

Dark Matter Spiced Rum

The taste equivalent of warping into a liquid black hole but without every atom in your body being crushed to an infinitely small point. It is Scotland's first and only Rum, made in a purpose built distillery in Banchory. The result is a remarkable spiced rum made with only the finest, fresh ingredients and an attention to detail.

Underground Spirits Signature Gin

Embrace a gin experience like no other with Underground Spirits Signature Gin. Whether you enjoy this smooth gin neat, with ice or add to a timeless Martini you'll love the award-winning flavour with an elegant finish.

G'Vine Nouaison Gin

Nouaison: the name means setting and is the beautiful metamorphosis stage from aromatic flower to luscious berry. Complex, intense and spicy, GVine Nouaison is for gin connoisseurs. With its bold 45.0% ABV and rich mouth feel, its the definitive base for countless classic cocktails, such as the super popular Negroni. Of course, it also provides wonderful inspiration for many new creations.

Edinburgh Gin

This is a classic, juniper-forward London Dry style gin. Amongst the recipes thirteen botanicals is a nod to Scotland, with native cobnuts and black mulberry. This is a refined, crisp gin with a distinctively smooth finish. Clean and fresh on the nose, whilst the palate offers juniper, pine and lavender. Bright citrus gives away to a soft, round finish.

Eden Mill Original Gin

Colombo No 7 Gin

Distilled to a unique recipe, Colombo 7 Gin consists of seven spices and botanicals, each with a unique role. Together they create a complex aroma and distinctive taste. Primary ingredients: Juniper berries, Coriander seed, Angelica and Liquorice root. Secondary ingredients: Sri Lankan Cinnamon bark, Curry leaves and Ginger root. Colombo 7 Gin is a distinctly Sri Lankan take on a London Dry Gin. The juniper is distinctive in taste and aroma; surrounded by a beautiful medley of subtle spice notes that, together create an unexpected harmony. Colombo Gin is handcrafted in small batches from copper pot stills to create a distinctively exceptional distilled London Dry Gin. Silver Medal winner at the International Spirits Challenge 2016.

Imbue Distillery Suburban Gin

Imbue distillerys inaugural gin - a smooth wheat-based spirit starring locally abundant, foraged botanicals from Melbournes fringe suburbs. Suburban is boldly spicy, with the unmistakable pine aroma of juniper and the nutty warmth of coriander. Sunflower seed oils carry the grassy fennel and ginger heat through a burst of lemon to a crisp finish. Garnish with cucumber in a g&t to enhance the prickly pears unique melon notes.

Brogan's Way Evening Light Gin

Distilled in Melbourne by Brogan herself, Evening Light Gin is her fresh and fruity, easy drinking gin. Gentle and zesty, she like to think of it as new age Australian gin. Unique botanicals such as fresh mangos, fresh raspberries and organic white grapefruit juice form a fruity and unconventional backbone, complimented with sweet piney juniper and warm cassia. refreshing strawberry gum and river mint shine through. Tasting Note: Lighter and more delicate in flavour, not alcoholic strength. With a gentle piney juniper and dry coriander seed base lifted up by fresh Australian mangos, raspberries, and white grapefruit juice to create a lively character. Highlighted by the delicate floral flavours of red rose petals and lavender, and warmed by cassia bark. Australian native botanicals of strawberry gum, lilli pilli and river-mint give a gentle, sweet, berry like element and deliciously refreshing. Superb in a G&T, terrific in fruity cocktails and easy to drink with soda water.