Nikka Coffey Grain Japanese Whisky
The Coffey Still is the worlds first patented continuous still invented by Mr. Aeneas Coffey in 1830. Masataka Taketsuru valued the feature of this type of still, which retains the flavours of ingredients and also creates a distinctive texture. Complex, sweet and mellow flavours in Nikka Coffey invites you back to beauties of grain whisky.
Nikka Coffey Grain Japanese Whisky 700mL
95 points$135 eachMissed bargain
Denshin Yuki Junmai Ginjo Japanese Sake
This sake features a calm fragrance and pure crisp taste that gives you a sense of a quiet, snow-covered sake factory.
Denshin Yuki Junmai Ginjo Japanese Sake 1800mL
$83.33 eachin groups of 3 for $250Price consistently lowDenshin Yuki Junmai Ginjo Japanese Sake 720mL
$45.00 eachin groups of 3 for $135Price consistently high
Nikka Rare Old Super Blended Japanese Whisky
Super Nikka is a blended whisky born in 1962. Classic style of blended whisky with gentle peatiness and hints of vanilla and sherry. These beautiful flavours are rounded and well-balanced with a smooth texture and mellow mouthfeel.
Nikka Rare Old Super Blended Japanese Whisky
$99.99 eachPrice consistently low
Eiko Japanese Vodka
EIKO means SAMURAI GLORY in Japanese.Made in Hokkaido at Asahikawa Distillery using 100% corn.
Eiko Japanese Vodka 700mL
$62.00$83.99 eachHigh price
Mars Shinshu 3 & 7 Blended Japanese Whisky
The Mars Three And Seven Japanese blended whisky takes its name from the whiskies used in the blend: a three-year-old grain spirit and a seven-year-old malt.Shinshu Mars distillery was founded by Hombo Shuzo, a Japanese shochu producer. Situated between the Northern and Southern Alps of Honshu, it is Japan's highest distillery.Nose: Light, green apple skins, marzipan, sandalwood.Palate: Sweet spice and subtle oak.Finish: Sweet spice with a hint of fennel and oak.
Mars Shinshu 3 & 7 Blended Japanese Whisky 720mL
$119 eachPrice consistently low
Mars Shinshu Twin Alps Blended Japanese Whisky
The "Twin Alps" presented on this stunning label blends the "Central Alps" and "Southern Alps" of Kyushu, Japan. The Mars Shinshu distillery is located at Miyada, a highland village in the Nagano Prefecture, some 800m above sea level and making it Japan's highest whisky distillery. Utilising pure alpine water that flows to the Otagiri River, this whisky is distilled only during Japan's crisp winters.Mars has produced an outstanding whisky aged in bourbon barrels with lasting notes of subtle spice, oak and fruit flavours making it extremely easy to enjoy - straight, on the rocks or as a highball mix with soda and ice.Nose: Malt, light caramel, biscuit, cinnamon, grain spirits.Palate: Apple, light honey, oak, pepper, grain, vanilla.Finish: Sweet oak, black pepper, light fruit character.
Mars Shinshu Twin Alps Blended Japanese Whisky 750mL
$120 eachPrice consistently low
Hombo Shuzo Gensyu Yakusugi Shochu
Hombo Shuzo Gensyu Yakusugi Shochu is crafted on the UNESCO heritage listed island called Yakushima south of Kyushu. Climate is very tropical and has beautiful clean soft water. It shows sweetness on the nose like mandarin, honey and fresh yoghurt. It has soft texture and is powerful impression at first followed by cleans sweet flavour with wonderful complex. In summer, enjoy this Shochu straight or over ice, or cold spring water. In winter, Shochu can be gently warmed or with a quality green tea.
Hombo Shuzo Gensyu Yakusugi Shochu
$115 eachPrice consistently low
Ultraman Umeshu Set
Ultraman Umeshu Bottle Set 500mL
$75.00 eachin groups of 2 for $150Price consistently low
Kenbishi Mizuho Yamahai Junmai Sake
Kenbishi Mizuho Yamahai Junmai Sake is produced using the classic style involing amahai method and wild yeast. King of Sake rice ‘Yamadanishiki’ 100% used. ‘Mizuho’ means ‘ear of rice’, but in this case, Kenbishi meant it is ‘Junmai’. Blends of 2 YO to 8 YO tank aged Sake. The resulting sake is has a distinctive golden colour with aromas of nut, honey, and malt. A smooth and mouth coating warm with medium-to-full bodied textures.
Kenbishi Mizuho Yamahai Junmai Sake 720mL
$84.99 eachPrice consistently low
Suntory Whisky The Chita Single Grain Japanese Whisky
Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. In 1972, on the shores of Chita Peninsula, Keizo Saji—Suntory’s second Master Blender—built a distillery dedicated to creating the highest quality Japanese grain whisky. Born in September 2015, Suntory Single Grain Whisky Chita is completely different from the ordinary grain whiskies used in blended whisky. To imbue greater complexity and depth of flavour, Shinji Fukuyo chose to age Chita grain whisky in wine and Spanish Oak casks, in addition to American White Oak.The result is a milder, smoother grain whisky with unparalleled sophistication and a clean, clear finish. With versatile flavours and exquisite balance, Chita grain whiskies have traditionally been used as the "dashi" or broth that enhances the harmony of Suntory blends. Through continuous research and innovation, Chita’s grain whiskies have achieved an unrivalled sophistication and a level of complexity that lets them finally take centre stage.
Suntory Whisky The Chita Single Grain Japanese Whisky
$110 eachPrice consistently low
