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This 2 litre cask displays a fruit driven bouquet consisting of red berry-fruit, cherry and plum characters. The palate is light, soft and well-balanced with a lingering fruity finish.

Decrypting a wine takes skill and patience, lucky for you we've figured that out. This flavoursome Shiraz displays aromas of rich red cherry and plum with hints of vanilla oak, which continue onto the palate leaving firm tannins on the finish.

Savour the enticing aromas of red plums, raspberry liquorice and hints of sweet spice this deep ruby red Shiraz offers. Fine tannins on the palate balance the delicate fruit flavours. This wine is best enjoyed with a char-grilled rump steak and good company.

A vibrant Shiraz, offering rich black fruits on the nose with hints of black pepper and spice. The palate offers vibrant black fruits, plummy notes, subtle oak, and good balance. Enjoy with friends and slow-cooked beef or a gourmet burger.

Poco Vino is a little wine making a big impact. A bold, format-first innovation, its reshaping how people enjoy wine - with zero waste, zero guilt and all the flavour. Different. Little. Good. Wine. For one or for many. Wine, simplified. Poco Vino is about getting straight to the good bit, drinking unapologetically good wine. Anywhere, anytime.

Jacob's Creek continues to produce fantastic wines at some incredible price points and their rosé is a prime example with it's lusicous palate of spicy cherry with a hint of fruit sweetness.

Wolf Blass has a long and illustrious history in the Australian wine industry. Soft and approachable, this fruit driven Shiraz is easy drinking and loves red meats.

Merlot has become popular because it offers a softness of texture while still providing ripe, plummy flavours. Wolf Blass come to the party here with an an easy drinking, fruity style of dry red.

This delicious Chardonnay by Wolf Blass displays zesty mango, passionfruit, peach and melon characters balanced with a refreshing, crisp finish. A perfect fit into the Red Label range due to its value for money and easy drinking style.

Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob's Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with a palate rich in blackcurrant and plum fruit flavours with smooth tannins.