Taylors Jaraman Shiraz continues the long tradition of producing flavour rich red wines from premium vineyards across South Australia. This Shiraz is sourced from the Clare Valley and McLaren Vale regions and brings a little bit from both worlds with rich, foreboding fruit from McLaren working in harmony with the aromatic and textured Clare Valley fruit. Delicious today, yet will cellar nicely for the medium term.

A delicious modern Australian version of an old world classic. This is a full bodied wine with complex layers of flavour. At its core is rich blackcurrant, and dark cherry, beautifully melding with dark chocolate and hints of charry oak with supple underlying tannins. Overall a very generous, balanced and most enjoyable wine.

Knappstein Shiraz displays rich, ripe, plum and berry flavours with fine velvety tannins. Medium term cellaring will be rewarded.

A typically full flavoured Clare Valley Shiraz from the crew at Annie's Lane; exhibiting ripe, plummy fruit characters with a touch of spice and some regional minty notes.

Made from premium fruit grown in some of the valley's best vineyards, this stunning wine from Mockingbird Hill is loaded with ripe plum and blackberry fruit flavours. If you like premium Clare Valley Shiraz like those from Leasingham and Taylors, you'll love this.

Tucked away nicely in the Adelaide Hills, Sidewood Estate have made an art form out of crafting some of the very best single vineyard cool-climate wines available in Australia. Owen and Cassandra Inglis purchased the boutique property in 2004 and immediately set about making their vision become a reality. Their Sidewood Shiraz displays that vision to perfection. Attention to detail is the key here which enables flavours of red cherry, currants and dark plum to shine through along with hints of cinnamon and spice. The texture is beguiling and gives promise to a wine that will age for up to a decade.

What happens when you combine notes of spice, black pepper and mocha? These are the aromas of Taylors Made Malbec. This red varietal has a well rounded body and deep flavours of black cherry, plum and raspberry.

Produced by the iconic winemaker Neil Pike in acknowledgement of Neil's legendary father, Edgar Pike this elegant wine full of delicious blackcurrant, mint, and cedar flavours. Its fine grained tannins and balanced oak characters lend to the excellent lingering finish. Ideal match to marinated lamb or a gourmet beef burger.