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The Brown Brothers Ginger and Lime Spritz is a fresh twist on the Ginger flavoured beverages that are so popular right now. The colour is a vibrant light gold. On the nose it is lifted with fresh ginger, finger lime and juicy green grapes. The wine is vibrant and moreish and best served cold or over ice.

Bursts with aromas of rose petal, lychee, mandarin peel and lime zest, layered with subtle white florals and crushed stone. The palate is softly textured and vibrant, showing ripe stone and tropical fruits balanced by bright citrus and a fine mineral thread. A touch of sweetness is lifted by crisp acidity, leading to a clean, lingering finish of florals, citrus zest and delicate spice — a fragrant, finely balanced white that shines with freshness and energy.

A slightly different take on Marlborough Sauvignon Blanc with a lower than normal alcohol content which produces a very light and refreshing style that will allow it to be enjoyed by all for that little bit longer.

A straw colour compliments the intense pear aromas with peach and melon notes. A textured palate with sweet rounded ripe stone fruit flavours and a touch of spice.

Our all time favourite value-for-money Marlborough Sauvignon Blanc! While others attempt to claim this little beauty's crown, Amiri still stands firm as the best bargain Sauv Blanc available! Showing classic varietal aromas of passionfruit, grapefruit and gooseberry, the palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.

Angove Family Winemakers have created a certified organic Chardonnay that has been sourced from organic vineyards in both the Riverland and McLaren Vale wine regions. The result is a bright and attractive medium-bodied white wine that displays aromas of cantaloupe, peach and crisp citrus. A soft, well-rounded finish and a luscious length provide a fantastic organic alternative to one of Australia's favourite wine styles.

A rich round palate of tropical fruit, melons and stone fruits pinned together by a lovely balance of citrus acidity and mineral toastiness. This is one of the best unoaked Chardonnays on the market.

Allan Scott consistently produces amongst the best Sauvignon Blanc from Marlborough. Mature vines and meticulous viticulture always provides quality such as this fine example.

This Red Hill Esatate Pinot Grigio comes from the Mornington Peninsula. It is a cool climate wine, which displays aromas of refreshing citrus and lime zest, some confectionery notes with a hint of musk on the nose. It is soft on the palate with freshly cut pears, some minerality and neat acidity back bone. Resulting in a clean crisp after taste that makes this Pinot Grigio the perfect match for seafood dishes.

Light bodied with the aroma and flavour of red berries, this easy drinking, sweet red is perfectly suited to quaffing on those alfresco occasions - with or without food.