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Jacob's Creek Cabernet Sauvignon

Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob's Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with a palate rich in blackcurrant and plum fruit flavours with smooth tannins.

Shingleback Davey Brothers Shiraz

Brothers Kym and John Davey are the winemaking team behind this quality expression of McLaren Vale Shiraz. Using modern viticultural practices that minimise work to the soil of their estate vineyard, ensures superior fruit is grown for the wine. Flavours of dark cherries and chocolate are finely framed with silky tannins and fresh acidity. Fine grained American and French oak are the thread that runs through this full-bodied Shiraz, tying together the opulent mid-palate and long, lingering finish.

De Bortoli Sacred Hill Chardonnay

De Bortoli Sacred Hill Chardonnay has lifted stone fruits dominate the nose with background cashew and subtle hints of oak. A generous wine, jam packed with fruit flavour, finishing with lingering natural acidity.

De Bortoli Sacred Hill Shiraz Cabernet

Vibrant deep crimson in colour. Lifted blackberry and spice on the nose. Fresh fruit, berries and toasty vanillan oak on the palate. This De Bortoli Sacred Hill Shiraz Cabernet has soft, round tannins with good length on the finish.

De Bortoli Sacred Hill Cabernet Merlot

A medium bodied wine with aromas of dark fruits and understated oak. A generous palate showing vibrant, rich fruit flavours and soft mouth-coating tannins.

Cleanskin No 32 McLaren Vale Cabernet Sauvignon

Coffee-mocha and dark berry nose, good gentle tannins frame flavoursome generous fruit flavours. An excellent wine at this price.

Wolf Blass Red Label Cabernet Sauvignon

A smooth, supple and soft Cabernet Sauvignon from Wolf Blass's Red Label is sure to delight the senses with its plush texture and plummy fruit flavours. A great easy drinking style red wine that goes splendidly with Spag Bol or grilled lamb.

Greedy Bird Cabernet Sauvignon

Dark Crimson with bright red hues, a varietal nose of blackberries, currants and bright red fruits with hints of tea leaf. The palate is well structured and balanced with ripe blackberry fruits, plum and tarry flavours, with integrated tannins and a fruit filled lingering finish.

St Andrews Shiraz

The perfect wine to pair with your favourite pizza, this wine has rich flavours of blackberry, subtle spices, mocha and coconut, with soft tannins and a delicious smooth finish.

St Andrews Merlot

This delicious Merlot has flavours of plums, berry fruits and some toasty oak. A supple palate with good depth of flavour and fine tannins. Serve with your favourite sausages or the Sunday roast.