From Devil's Lair, one of Western Australia's most accomplished wineries, this young blend from Fifth Leg opens with inviting aromas of plums, berries, spice and earth. Medium-bodied, with silky, smooth mouthfeel, it has fine tannins carrying a lingering cedary aftertaste.

We are thrilled to present this latest edition of summer thirst quenching rosés to the range. Located in the picturesque Anjou district of France's western Loire Valley, the region is famous for producing generously flavoured, textural wines with various levels of sweetness. The two red grapes used in production, Grolleau and Cabernet Franc impart a delicious spectrum of summer red berry fruit, combining the classic stylistic descriptor of 'strawberries and cream'.

Wynns 'Red Stripe' Cabernet Sauvignon Merlot continues to be a market leader and beacon for quality wine at an affordable price. Cabernet brings cassis and mint, while spice and plummy fruit is provided by the Shiraz and Merlot. Drink now or cellar for a year or two.

Fleshy red fruits of strawberries are apparent on the nose - this is bright, fresh and very tempting. The red fruited theme continues on the palate with savoury notes keeping the palate balanced. Cleansing acidity creates a crisp and cleansing finish. In typical Rose fashion, extremely moreish!

Gomersal Wines is nestled in the heart of the Barossa Valley and embraces the district's traditional approach to winemaking. Lifted aromas of cherry and spice combine with a palate of dark chocolate, red berries and fine tannins, to produce a full flavoured wine with excellent length.

The typical Margaret River Cabernet characters of red berries and leafiness are neatly balanced with the softer, plummy notes of Merlot.

John Riddoch (1827 - 1901) is the man responsible for putting Coonawarra on the map after establishing the Coonawarra Fruit Colony in 1891. Today, Coonawarra and its famous 'terra rossa' strip of limestone rich soil is home to some of Australia's greatest Cabernet Sauvignon vineyards. This Riddoch Cabernet is an exciting expression of the region with its deep purple colour, spicy plum, chocolate and toasty vanillan aromas which are followed by a luscious palate of blueberry and accompanying eucalypt accented spice.

Shiraz dominant red blended wine lending bright raspberry fruit and plush tannin structure with Cabernet Sauvignon to provide blackberry fruits , palate weight and structure and then Grenache to provide spice and fruit sweetness on the palate. The nose has intense lifted mocha, caramel and baking spice notes. The palate is full and mouth coating with brown sugar, jammy blackberry and chocolate notes.

Restrained red fruit with a background of menthol, leather and tobacco on the nose leads to a big mouthful of cherries, vanilla and plums with good intensity. A nicely balanced wine, drinking very well.

Houghton Cabernet Sauvignon from the Stripe series of wines has loads of cassis and dark plum flavours that are perfectly balanced with hints of cigar box, soft tannins and a touch of oak. A true WA Cabernet for a fantastic price!

A certified organic producer, Nature's Harvest is also focused on minimising their use of additives. Made in a soft and round style, there are hints of pepper and plum, with spice and a touch of oak for complexity.