Peregrine Pinot Gris
Peregrine's Pinot Gris serves up some interest that goes beyond New Zealand's most famous white variety. Instead of kiwifruit and gooseberries, savour Pinot Gris' poached pears and red apples. There's some crisp acidity hiding in the back that keeps the palate fresh, with some mealy texture providing a nice mouthfeel.
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Isabel Estate Pinot Gris
Pinot Gris really loves Marlborough. The Isabel Estate team always ensure that each vine is treated to the right amount of sunshine, for perfect harvests of superbly ripened Pinot Gris. This wine has rich aromas of nectarine, white pear, clover honey and hints of coconut.
Rabbit Ranch Central Otago Pinot Noir
Central Otago Pinot's are generally more user-friendly than Burgundy; Rabbit Ranch is very soft fruit-forward style with soft tannins; best enjoyed young.
Greywacke Chardonnay
Amisfield Sauvignon Blanc
Aromatics of freshly cut pineapple and pink grapefruit notes, the palate shows subtle creamy notes and texture with refined minerality.
Ravensworth Pinot Gris
Nanny Goat Vineyard Chardonnay
Amongst premier wine grape varieties, Chardonnay is the most divergent and most planted white wine grape in the world. Pale straw in colour, this well-crafted wine is rich and mouth filling. An exotic fusion of ripe yellow plums, white grapefruits, nuances of sweet baking spices, cream, and lightly toasted cashew nuts can be experienced in this wine. As the wine swirls in the glass, the nose is greeted with noticeable scents of citrus peel and ripe stone fruits, with an air of delicate florals. The palate is rich and filling on initial entry while the mid-palate adds fresh cream to the mix, before a brisk acidity leads to a nippy and clean finish. It is a flexible wine that pairs well with soft cheeses, scallops, or fish with herbs.
Rapaura Springs Reserve Pinot Noir
Rapaura Springs have turned plenty of heads with their current releases - the Reserve Pinot Noir is little short of jaw dropping. Drinking beautifully now expect a nose that's ripe, plush and jammed full of seductive fruit and spice smells, while textbook silky mouth-feel leads to a long fine finish. Drink it with five spice duck and rice.
Catalina Sounds Pinot Gris
Lifted aromatics of quince, spiced pears, stonefruits, beeswax and yellow florals.
Two Paddocks Picnic Riesling
Black Grape Society The Central Otago Pinot Noir
Dedicated solely to perfecting the variety, Black Grape Society have come mightily close to Pinot perfection with this Cromwell Basin sourced beauty. Deep and rich in flavour and colour, the juicy plum, cherry and blackberry palate make way for a ripe savoury finish.