Penola Estate Shiraz

A medium bodied wine generously flavoured with chocolate and dark berry fruit flavours. A perfect accompaniment of everything from pizza to aged cheddar and the winemaker's choice, pecorino.

Related products

Shingleback Aficionado Shiraz

The Davey estate vineyard was planted in the early 1990's by Kym & John Davey on land farmed by their Grandfather since 1950's. The Davey family members aren't just great winemakers; they are aficionados of fine food and wine. Blackberry and strawberry primary aromas are highlighted with notes of chocolate and a twist of white pepper. The cassis fruit of the medium full palate is focused into the long finish by satiny tannins and subtle roasted cashew-like oak.

Wolf Blass Altitude Shiraz

At 54m above sea level Wolf Blass Altitude Shiraz develops complex fruit aromatics of dark berry and cherry stone with a touch of peppery spice. A fresh, juicy, medium-bodied palate with concentrated dark berry and cherry fruit, subtle savoury oak and finely woven, refined tannins providing length and focus. Brim full of regional limestone coast character.

Wirra Wirra McLaren Vale Vineyards Shiraz

A Shiraz for the big boys, fresh red currants and blueberries leap from the glass and are interwoven with violets and spice. The palate is rich in juicy raspberries; blueberries and spice fill the mouth and are supported by bright acid and silky tannins. The finish is fleshy, juicy and plush with wonderful medium bodied balance and style.

McWilliams Off The Press Shiraz

With six consecutive generations of winemakers, the McWilliams family has produced wine for over 140 years. There newly released Off The Press range celebrates their love affair with winemaking. The wines are easy drinking and full of flavour - perfect for any occasion where only a big, red wine will do.

Ferngrove Frankland Shiraz

The Ferngrove Frankland Shiraz is deep crimson in colour with aromas of blackberry, plum and blueberry with licks of vanilla oak. Depth of blueberry and opulent ripe plums in the flavour, it is mouth filling and flavoursome, complex and spicy with long fleshy tannin finish.

James Busby Shiraz

Deep ruby red with a lovely youthful violet hue. A fragrant nose of fresh blueberries, a little vanillin, mixed spice, cedar and a floral hint of perfumed violets. Approachable, graceful palate of mulberry and blueberry compote. Up front, juicy flesh of plum with underlying notes of chocolate coated coffee beans, mint, black pepper, and a hint of earthy truffles. A solid backbone of supporting acidity extends these characters towards the finish.

Wolf Blass Makers Project Shiraz Grenache

This wine was pressed from its skins early, before the end of fermentation. Its a technique thats perfectly captured plush fruit flavours and a velvety structure.

St Hallett Faith Shiraz

St Hallett Faith Shiraz is one of the all time customer favourites at Dan Murphy's Ripe flavoursome concentrated Shiraz from the Barossa Valley with great mouthfeel and length of flavour with fine soft tannins. Drinks nicely now and will age well in the medium term.

Birds Eye View Shiraz

Subtle hints of oak and soft tannins support the fruitiness of raspberries and red currents in this approachable and very smooth red. Pair with pork and beef sausages with lots of mustard and chutney.

Barossa Wine Company Gravel Track Shiraz

The Barossa Valley Wine Company has one singular focus. To hand craft the very best expressions of the region. From our spiritual home the gnarled old Farms vineyard in the renowned the Barossa Valley they are committed to continuing to build on the Barossas rich history and heritage. Gravel Track pays tribute to the long gravel and limestone track that winds its way through our historic 60-year-old Farms vineyard. Vibrant plum and blackberry characters on the nose with hints of chocolate and earthiness flow through to a rich, bold palate packed with dark fruit flavours. Juicy and fruit driven, powerful yet elegant and with hints of black pepper spice, the wine is matured in a combination of French and American oak for twelve months.