Cinta Prosecco DOC Non-Vintage
Tiny bubbles that swell up in your mouth and linger for quite a while are a feature of this sparkling Italian wine. The sweet smell of honey gives way for fruity notes of gala apples and ripe pears on the plate, which were enhanced by the slight boost of sweetness.
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Zilzie Estate Prosecco
The Zilzie Estate Prosecco showcases glorious bubbles crunchy green apples fragrant spring blossom with a gentle lemony finish. Aromas of lifted perfume of ripe pear and citrus. The palate shows fresh pear, citrus and blood orange, with a crisp zesty finish. Pairs nicely with Thai green chicken curry.
Revino Prosecco DOC
Gentle white peach and jasmine notes combine in the glass in this delightful summer bubbles. Approachable and crowd pleasing, this is the perfect thing to serve your guests if you need to impress!
Zilzie Liv Lighter Prosecco
Delightful bubbles with spring blossom, nashi pear and a gentle citrus touch. With 8.5% alcohol and only 85 calories per 150mL serve this Liv Lighter Prosecco makes for an ideal choice.
Tempus Two Graphite Prosecco
The Graphite series redefines the meaning of every day drinking with its approachable fruit flavours and smooth finish. Sourced from premium wine regions throughout Australia this Prosecco is fine local example of the Italian classic.
Verabolla DOC Prosecco Extra Dry
Innocent Bystander Prosecco
Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.
Brown Brothers Prosecco
With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)
Brown Brothers Prosecco Rosé
Brown Brothers have added the Prosecco Rosato to join the original, and much loved, Prosecco. In the glass there is a rose-gold colour and a soft nose of strawberry and apple skins. With the addition of a touch of Cienna to the Prosecco, the sparkling wine retains its trademark acidity while showcasing a softer, rounder side to the palate. Brown Brothers Prosecco Rosato is made to be enjoyed young while at its light and delicate best. (Limited edition bottle**)
Dal Zotto Pucino Prosecco
Pucino is the ancient Roman name for Prosecco. Dal Zotto recreate that ancient style here by using the charmat method to delivery a Prosecco of true richness and complexity that is perfectly suited to a wide array of occasions. Enjoy as an aperitif or alongside some freshly shucked oysters.
Brown & Co Prosecco
Straw in colour with subtle green hues and a delicate nose displaying apple and pear characters. While this wine retains the freshness and vibrancy that Prosecco is known for, the fruit for this NV release was picked later to provide a softer, rounder palate full of crisp citrus notes. This refreshing sparkling is made to drink young while at its light and delicate best.