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Cleanskin No 50 SA Shiraz

Savour the enticing aromas of red plums, raspberry liquorice and hints of sweet spice this deep ruby red Shiraz offers. Fine tannins on the palate balance the delicate fruit flavours. This wine is best enjoyed with a char-grilled rump steak and good company.

Parker Favourite Son Shiraz Tempranillo

Favourite Son' acknowledges that when it comes to wine, like children; one can never choose a favourite. A clever and precocious addition to the Parker Coonawarra Estate family. 'Favourite Son' is what we all aspire to be - youthful and rich! Heralding from the pristine soils of the Limestone Coast, this Shiraz Tempranillo blend highlights the soft, yet structured styles of each variety. Fresh lively Shiraz brimming with blackberry, raspberry and plum is complemented by rustic and earthy Tempranillo. With aromas of dark blackcurrant, cedar, milk chocolate and violets, this wine is mouth-filling and rich with a fine tannin.

Copper Strata Shiraz

South Australia's landscape has been eroded by time to reveal layer upon layer of copper-toned strata lines. Copper Strata wines are equally shaped by the earth and the seasons over time. This Shiraz displays notes of blue plum and black cherry fruit. An array of juicy fruit flavours provide a fine tannin structure on the palate.

RedKnotShinglebacSigMcLarValShirazCabSau

This wine epitomizes McLaren Vale's essence by combining two iconic regional varietals, Shiraz and Cabernet Sauvignon, in a classic Australian blend.The combination of Shiraz and Cabernet enhances cellar potential, allowing complex layers to evolve over time, contributing to the wine’s longevity. This blend is a true celebration of Australia’s rich wine heritage, renowned for producing lush, generous, and full-bodied wines that appeal to red wine lovers.

Cleanskin WinemakersLtdParcel 725LHCShirazCabSauv

This wine is a true crowd-pleaser, bursting with aromas of dark berries and lifted notes of dried leafy herbs. Hints of toasted oak add a subtle layer of spice and cedar. The palate is rich and full-bodied, with generous dark fruit and a touch of choc-mint, all balanced by well-integrated oak and supported by firm, lingering tannins.