A refreshing blend of dark fruits combined with crisp apple, Strongbow Hard Cider with Dark Fruit delivers the ultimate refreshment with a clean finish. Made from a blend of seasonal Blackberries, Raspberries and Apples, Strongbow Hard Cider with Dark Fruit has a sweet palate and refreshing flavour. Best served over ice.
A smooth, subtle lager with the perfect balance between hop and malt. James Boag's Premium Lager is acclaimed both at home and internationally, thanks to its rich Tasmanian heritage and smooth, sophisticated style.
The classic Irish dark Stout that started it all, crafted to perfection for over 200 years. Crack it open, and the first sip tastes as fresh as ever. The unmistakeable deep-dark colour. The crisp hint of roasted barley, the fresh breeze of hops
Rekorderlig Wild Berries Cider displays notes of juicy, wild country fruits such as blueberry, raspberry and strawberry. This semi-sweet cider produces a slightly drier finish on the palate, and perfect for those summer picnics.
Willie Smith's Organic Cider takes its inspiration from the traditional cider making techniques of Northern France. This cider is crafted and matured with French oak to deliver a truly distinctive Tasmanian farmhouse style, full of character and flavour.
Mild Ale is brewed with a selection of barley and wheat malt, and with no added sugar. This traditional brewing approach provides the smooth malt character which is balanced by a triple hopping with Pride of Ringwood and Saaz hops. The brew is fermented similarly to its stablemates Pale and Sparkling Ale, with the customary secondary fermentation in the bottle.
Australian ginger from the Australian ground (good ground), ensure things like real ginger cream and natural base products are used to create a great tasting, refreshing beverage perfect when you dont feel like drinking beer or wine. Complex yet simple, safe but dangerous, smooth yet sharp, tight but loose. Thats Brookvale Union.