Soft, appealing stone fruit along with tempting touches of hazelnut and lemon blossom with a sweet hint of almond praline. Plum & black fruits with hints of cherry chocolate.

Taylors Jaraman Chardonnay has lifted, complex aromas of subtle white peach and nectarine along with secondary aromas of cream and cashew nuts from lees stirring and oak maturation. The Clare Valley component delivers mid-palate weight and richness with fleshy stone fruit flavours of yellow nectarine and white peach, while the Adelaide Hills component delivers elegance and length with restrained citrus flavours to the mid-palate.

Vibrant mid-straw colour. Bright lifted peach and melon notes complimented by delicate florals aromas. Lovely medium body wine with a seamless acidity balanced with a luscious and juicy ripe yellow peach and nectarine notes. Hints of ripe melon and creamed honey add further fruit weight and complexity across the mid palate. Evans & Tate

Taylors Chardonnay's toasty nutty flavours of the oak perfectly complement the rich melon peach varietal characters of the grape in this soft full-flavoured Chardonnay.

This ripper little organic white is a standout in the range of wines for those who are more conscious of what goes into their body. White peach and manderine sit comfortably in a whilsper of clean acid.

De Bortoli Colombard Chardonnay blend has beautifully match the high acidity, fuller bodied Colomblard with the aromatic Chardonnay we all knew so well. Packed with zesty citrus, tropical fruits on the nose. A refreshingly dry whte great with richer seafood dishes.

A rich round palate of tropical fruit, melons and stone fruits pinned together by a lovely balance of citrus acidity and mineral toastiness. This is one of the best unoaked Chardonnays on the market.

This wine opens with aromas of honeysuckle and tropical fruits such as paw paw. There is a touch of complexity from the wild fermentation, just enough to let you know that under the pretty facade is a fun and adventurous wine. The palate is an alluring combination of fresh fruits, spices such as white pepper and just enough wildness to keep you coming back for another glass. It finishes with a fresh cleansing line of citrus zest.

Aromas of peach and quince tones balanced by hints of grapefruit and pineapple. Subtle and integrated French oak characters are also present. A zesty and refreshing wine with citrus and white peach flavours followed by a vibrant and perfectly balanced lemon acid finish.

Only the finest fruit from the very best vineyards available to Franklin Tate Estates make their way into the Alexanders Vineyard range. Named after the patriarch of the Tate family, the Alexanders Vineyard Chardonnay is sourced from the heart of Margaret River and was chosen due to Chardonnay's love and suitability to the region. Rich and complex buttered notes are blended together with a citrus precision that permeates the entire palate. A brilliant example of premium Margaret River Chardonnay.

Rich, creamy textured entry level Californian Chardonnay. Brilliant pale straw colour with green tinged edges and a watery hue. Ripe peach and honeycomb aromas overlaid with toasty oak mix with some butterscotch, crème brulee and spice notes. Rich and creamy textured, mouth filling ripe peach, apricot and honeycomb flavours meld into a charry oak led back drop of crème brulee and spicy nougat. Fresh underlying acidity finishing full and round. Drink over the next 2-3 years. Alc. 14.5%