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St Andrews Sauvignon Blanc - Related products

Rock Paper Scissors Sauvignon Blanc

This lovely crisp Sauvignon Blanc features fresh snow pea and asparagus notes with hints of tropical fruit. The aromas are reflected on the palate, along with passionfruit and lychee supported by refreshing natural acidity.

Lindeman's Bin 95 Sauvignon Blanc

Lindeman's, a well know household name for good quality wine. Their Bin 95 Sauvignon Blanc was an elegantly made classic with gooseberry and ripe kiwifruit on the nose; medium bodied with similar characteristic on the palate. Short to medium length with a clean finish.

Three Jailbirds Sauvignon Blanc

Quarisa's Three Jailbirds are the Australian Magpie, swooping all day protecting their young chicks from enemies, while at night they act as thieves and jailbirds stealing worms from the vineyards. Smell the intense, lemon and cut grass aromas and sip and savour the medium-bodied palate of gooseberry flavours, crisp acidity and refreshing finish.

Wolf Blass Eaglehawk Sauvignon Blanc

The Eaglehawk range is a staple in many households around Australia, and for good reason. Consistent quality and value for money, from Wolf Blass, a brand we all know and trust. The Sauvignon Blanc is a fresh, dry medium bodied easy drinker, perfect for almost any occasion.

Brown Brothers Moscato Sauvignon Blanc

Innovation has always been at the heart of all that is Brown Brothers, including the development of new styles and varieties. Here they blend two of Australia's favourite white wines to create the ultimate summer drink; a Moscato & Sauvignon Blanc. A completely new twist on the two icons, the Moscato & Sauvignon Blanc blends the vibrancy and freshness of Sauvignon Blanc along with the exuberance and sheer deliciousness of Moscato. A racy aromatic wine that brings together everything that is great about these two wine styles.

Mr Anderson Sauvignon Blanc

The thirst for the fruit filled wines of Australia doesn't stop. So getting our hands on good value, great tasting wines with class and character has its challenges. That’s where our well-travelled scout comes in – Michael, nicknamed Mr Anderson (a reference to the Matrix movies). And with outback wineries flung far and wide it’s ideal to have a Kombi to hole up in. Meet our wine Mr Anderson, which captures all that’s great about local Sauvignon. It leaps from the glass with tropical guava and a real zip of lime. In the words of Mr Anderson, “Hot diggity dog, it tastes good!” Great on its own, it's tasty with chicken kebabs or spicy eastern dishes.

Blackfoot Daisy Sauvignon Blanc

The popularity of Sauvignon Blanc is undeniable – it's bold, flavour-packed and aromatic, making it a favourite of food-lovers the world over. This sunshine-in-a-bottle style turns the refreshment factor up to 10+. Enjoy brilliant aromatics of gooseberry, citrus, pineapple, fresh cut grass and nettles before a wonderfully delicious tropical fruit palate that will leave your mouth watering. The Blackfoot Daisy Sauvignon Blanc has the perfect cut through to take on any creamy carbonara.

Caravan Sauvignon Blanc

John Quarisa, aka Johnny Q, is a terrific winemaker, creating wines that, like him, can be lively and highly charged. In his Caravan wine series, he likes to think of a grape that changes in style as it travels. So that here, Sauvignon Blanc grown in his Riverina vineyards produces a wine still with loads of grassy fresh zip, but along the way, has developed more tropical fruit flavours too. That is peach, pineapple and passionfruit! He insists on night harvested grapes to ensure lots of bright fresh flavours and cool ferments them for the same reason. This wine previously won a Gold medal and we think the 2021 vintage is tasting just as good – it's a fridge-door-must! Chill down and enjoy as a glass on its own or with spicy Thai dishes.

Heritage Trail Sauvignon Blanc

The demand for quality Sauvignon Blanc is red-hot, so it's no wonder our newest Heritage Trail exclusive is a vibrant, exciting take on this wonderful varietal. The Heritage Trail range pays homage to the Italian settlers of Griffith. Griffith and its surrounding viticultural regions offer a rich viticultural heritage, thankslargely to the hard work of Italian migrants who brought wine making expertise to Australian shores in the 1930s. Bright and lively in the glass, this wine is stunning with seafood and ready to enjoy on release. Herbaceous passionfruit, tropical fruit and a zesty finish fill the glass. Serve with grilled fish and a crisp salad.

Yellow Tail Sauvignon Blanc

Makers of some of Australia's greatest value-for-money wines, Yellowtail have made a Sauvignon Blanc here of utmost flavour, intensity and varietal character. Wild gooseberries, passionfruit and tropical notes all comes to the fore with a nice crisp acid backbone.