This blend is unbaked which highlights the natural fruity character of the wine. There's lots of spicy cherry notes with blackberry and plum. Serve with slow-roasted pork shoulder and lots of greens. 'The 2011 Torbreck Cuvée Juveniles Grenache Shiraz Mourvèdre ($28) from the Barossa Valley provides a fragrant and intense concentration of flavours to match the bibimbap. Blackberries, earthy tones and Asian spices all provide harmonious flavours'. - The Saturday Age, Melbourne, 18 May 2013.

Concentrated and intense yet built in an elegant framework. Grenache provides beautiful lifted sappy red fruits with floral accents, Shiraz provides mid-palate richness with some spicy overtones and Mataro rounds out the blend providing structure and savoury meatiness.

Embrace the CTZN experience, where the frontier of A.I. meets the finesse of traditional winemaking.Ethereal Pulse is a testament to this harmonious union, a wine meticulously envisioned by A.I. algorithms and crafted with a vintner's touch to grace your palate with it's refined, airy complexity. GRENACHE - The Spirit Percentage in Blend: 39% PINOT NOIR - The Heart Percentage in Blend: 30% TEMPRANILLO - The Essence Percentage in Blend: 26% THE CRAFTPercentage in Blend: 5%

Catena Malbec combines rich dark berried fruits together with hints of violet on the nose. Complex layers of blueberry and blackberries on the palate finishing with silky tannins and hints of dark chocolate, vanilla notes. Latin America has been known to produce some fiery temperaments, but theres something really cool coming out of Argentina - Malbec is what were getting into right now. Malbec is well suited to Australian tastes, it loves a steak, and offers big, bold vibrant notes. We think this is one Latin American youll get along with famously.

The name of this outstanding wine, 'The Holy Trinity' symbolises the Burge family's migration to the Barossa in the 1850's. The family, the vines and their faith created a tradition of winemaking that has continued for five generations. This wine also pays homage to the Barossa, encapsulating the three traditional red varieties of the Barossa - Grenache, Shiraz and Mourvedre. Under guidance of head winemaker Craig Stansborough, the three varieties come together to make a complex and flavour filled red.

One of the leading wineries in the Valpolicella region of Italy's Veneto. This generous and ripe traditional Valpolicella is all about leather, roasted almond, ripe currants and sour cherry. The palate is mellow, with fine tannins and a sour cherry finish.

One of the bast examples going around. Incredibly ripe and sweet fruited bouquet and palate, showing Grenache's love for the heat; soft and ripe, warm and fleshy, with a splash of savoury spice to conclude.

Calabria Pedro Ximenez & Semillon; a luscious, fortified wine of exceptional quality, wonderfully rich and decadent. Raisins, figs, dates and marmalade together with hints of rancio and banoffee pie. A dessert in itself, serve slightly chilled, though combining exceptionally well with ice-cream, blue cheese & charcuterie or even sticky ribs.

A selection of La Cantina King Valley wines including 2022 Pinot Grigio, 2022 Chardonnay, 2022 Rosato, 2022 Dolcetto, 2021 Sangiovese and 2021 Tempranillo. All our wines are preservate-free and vegan-friendly.