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Bloom Passionfruit & Vanilla Blossom Gin

Adelaide Hills Distillery 78 Degrees Small Batch Gin

Produced in small batches utilising grape spirit, the 78 Degrees Gin is vapour distilled using our unique column and basket distillation method, to retain delicate flavours and aromas.

Adnams East Coast Single Malt Vodka

Adnams Single Malt vodka is distilled from East Anglian malted barley. Adnams Masterbrewer, Fergus Fitzgerald, makes a beer 'wash' which is fermented without the addition of hops. Our head distiller, John McCarthy, then takes this beer and puts it through a 'beer stripping' column, copper pot stills and finally rectification columns which concentrate and purify to create a clean, pure spirit. The unfiltered result is a beautifully smooth vodka, with natural sweetness from our locally-grown barley, and plenty of character from our hand-made copper pot still. Serve classically with ice, tonic and a slice of lemon, or with tomato juice, ice, celery and spice.

Bombay Citron Presse Gin

A creative natural expression of our original Bombay Dry Gin capturing the bright zest and juice of freshy squeezed Mediterranean lemons. This is perfectly balanced with the vibrant juniper notes of our classic signature gin. A real fruit infusion with no added sugar gives a distinct colour and natural flavour.

BenRiach 10 Year Old Scotch Whisky

Speyside whisky distillery with a bold approach to the art of distillation and cask maturation. BenRiach 10-Year-Old is classic Speyside in character. The cask formula focuses on ex-bourbon and ex-sherry casks. A pleasant character, with green apple, tropical fruit, vanilla and toffee. A medium-long finish with chocolate and light oak.

Gordons Tropical Passionfruit Gin

"A GIN INSPIRED BY THE PASSIONFRUIT MARTINI.The classic taste of Gordon’s, perfectly balancedwith deliciously sun-ripened Tropical Passionfruit."

Dead Mans Fingers Coconut Rum

Juicy elements of coconut and mango, raisins, runny caramel and a slight citrusy taste of lime peel

Mayfair Blood Orange & Yuzu Gin

Lanique Rose Spirit

Creating rose tinted cocktails since 1785. Lanique is created by steam-distilling thousands of hand-picked rose petals that are sourced from the East. Once steam distilled, the rose petals release The Attar of Rose, a liquid that is more valuable, gram for gram, than gold itself. The Attar of Rose is then added in a slow, multi-part process with carefully selected sugars and a neutral grain spirit. The complex distillation process creates a truly unique flavour of Turkish Delight, a hint of cherry and the gorgeous aroma of the most beautiful Damascene rose. Appearance: Clear, bright pink. Aroma: Ripe rose and raspberry reminiscent of Turkish Delight; with soft hints of lime and strong spirit aromas. Taste: A slightly syrupy, liqueur-like texture with sweet pastilles of rose, ripe raspberry and cherry. The initial warmth and sweetness spreads over the palate with an undertone of peppery spirit, soon to be contrasted with a subtle rind of lime, providing a fresh citrus hit. Finish: Sweet rose and hints of white chocolate, with a subtle lime acidity and cracked black pepper spiciness provide a beautifully balanced finish. Lanique, Spirit of Rose has been treasured by the Aristocracy across Europe since the late 1700s. The original recipe was rediscovered and recreated in 2015, and it is now proudly distilled in the UK. Now you too can enjoy the pure distillation of 18th century splendour recreated in this modern world. Check our our gorgeous Lanique cocktail recipes here! Also available: Lanique Rose Margarita Cocktail Pack. Everything you need to make the rose-tinted Mexican classic.

Writers Tears Pot Still Irish Whiskey

Writers Tears Pot Still Irish Whiskey delivers a wonderful combination of soft bourbon notes with an undercurrent of light malt with crisp, mouth watering bursts of honey and spice. This is a throwback to the last century in Ireland where spiced Pure Pot Still Whiskey was married with floral single malt.