Vibrant ruby red colour with notes of small red fruits, spices and vanilla. The flavour is complex yet elegant with a smooth soft finish. Slightly chilled with grilled meats and cheeses.

History is just the start of the story…Hardys continues to push the boundaries of what wine can be. In Brave New World we look to make blends and wines that make you rethink where we can go. Enjoy the ride! This wine has a medium ruby colour, fragrant ripe raspberries with a hint of confectionary on the nose. A palate of sweet juicy red fruits with very fine soft tannins and a good length. Drink now as made for immediate enjoyment.

The Taste Collection is a celebration of the generous and distinct flavours that have made Selaks wines so extraordinary and sought after for over 85 years. We’ve called this Pinot Noir Velvety because it glides smoothly and softly on the palate from start to finish. An elegant style with abundant flavours of dark cherry, plum and spice. Ready to enjoy now! Selaks, bringing family and friends together since 1934.

A soft and elegant French Pinot Noir from the foothills of the Pyrenees mountains, with a core of strawberry and cherry flavours, supported by a touch of pepper, nettle and redcurrant. A pretty wine with pure fruit, a light, refreshing mouthfeel, and fine tannins.

An elegant Southern French Chardonnay that combines volume and freshness. White flowers on the nose evolves into notes of citrus and white-fleshed fruits on the palate with a lingering mineral finish. A lovely accompaniment to white fish and pasta dishes. Best served slightly chilled.

Our Pinot Noir brings aromas of dark cherry, cassis and mocha notes in a deep hue. Followed by rich flavours, lovely oak charm and a hint of salt.

The aroma is rich with flavours of ripe blackcurrant and savoury herbs. The flavour shows spice and vanilla oak with a smooth structure and silky finish. Related to the Cabernet Franc and Sauvignon Blanc grape varieties, Cabernet Sauvignon grapes have a thick skin making them higher in tannins than varieties such as Pinot Noir. This grape is popular due to its ability to be grown in a range of soils and climates from Australia and abroad such as Coonawarra, Margaret River, France and Chile. As a result, Cabernet Sauvignon is a full bodied wine with flavours of blackberry, currant and cinnamon. It pairs well hearty red meats, winter stews and even rich chocolate desserts.

Charming red berry fruits with a dash of spice and soft tannins. Like most Australians, we love a drop of pinot noir and this drop by the Zilzie wines clan is a great example of how lighter in alcohol does not mean lighter in flavour. Fragrant spice, cherry and strawberry, with subtle undertones of sweet oak dominate the nose, with full juicy cherry, rhubarb and spice flavours hitting the palate with oomph. A great drop to take to BYO Korean BBQ. • Only 9.5% Alcohol. • Only 89 Calories Per 150mL Serve.

This Pinot Noir from the home of the long white cloud offers ripe red berry fruit aromas of cherries and vanilla with spicy undertones. The palate is rich in flavours of cinnamon, rhubarb, tamarilllo and red cherries shine through. The tannins are velvety with a long finish. Ideally suited to drink with figs, swiss cheese and dark chocolate.

This Pinot Noir is a brilliant expression of the land from which it is made. It has fruit forward flavours of strawberry and raspberry with a long, smooth finish.