When it comes to Shiraz it's hard to go past McLaren Vale & Ingoldby. This firm customer favourite from Ingoldby has an enticing nose of dark summer berry and subtle melted chocolate. The palate is rich and round with purple fruits with supple tannins to give it power and finesse. Sure to make everybody happy at this price.

This wine was pressed from its skins early, before the end of fermentation. Its a technique thats perfectly captured plush fruit flavours and a velvety structure.

Lots to like about this wine. It has plenty of generous ripe fruit with a hint of chocolate and sweet vanillin oak. Sure to steal the hearts of the many devoted fans of the famous region - fantastic value!

Stretching 200 kilometres from east to west, and 100 kilometres from north to south, WA's Great Southern is Australia's largest wine region. This Shiraz lives up to its 'big' origins and is laden with complex dark fruits, earthiness and subtle toasty oak.

The William Hardy Shiraz is sourced from the iconic McLaren Vale region, producing a sensationally rich and generous red loaded with layers of berry fruit spice balanced by subtle oak and silky smooth finish.

Wolf Blass has a long and illustrious history in the Australian wine industry. Soft and approachable, this fruit driven Shiraz is easy drinking and loves red meats.

Created with an array of dark fruit this delicious wine is from the Limstone Coast and Murray Darling region. It is a sit down and enjoy wine full of dark fruit flavours, a hint of spice with toasty vanillin oak and soft velvety tannins. Try it with a meal of roast beef and your favourite sides.

From the premium vineyards of the Barossa Valley this is a beautiful expression of a Barossa Shiraz. With red and purple berries it has a rich plum and raspberry flavour. It will be a Whiz Bang hit at any BBQ or pizza party with friends.

This delicious Shiraz is full of ripe cherry and sweet spice flavours underpinned by hints of mocha and vanilla. Delicious with a great BBQ steak. Whats the importance of the number 570? Thats the number of vines that were first transported to our shores in 1832. They have been collected from Spain and France for the purpose of starting the first vineyards in Australia. Once the vines arrived, they were put into the care of a studious botanist we have nicknamed The Tutor. We were inspired by his story and this wine series pays homage to his careful observation and documentation. Cheers to 'The Tutor'. GOLD Medal | Sydney International Wine Competition 2017 BRONZE Medal | Riverna Wine Show 2016. BRONZE Medal | Rutherglen Wine Show 2016.

The 2015 Harvest Cottage Shiraz, by Annies Lane, displays rich aromas with subtle spicy notes. The palate is smooth and exhibits black plum and berry fruit characters.

This Shiraz is a medium bodied wine highlighting red and blackberry fruit flavours on the finish. This wine has the structure, length and fullness of flavour to enjoy today or over the medium term.