When it comes to Shiraz it's hard to go past McLaren Vale & Ingoldby. This firm customer favourite from Ingoldby has an enticing nose of dark summer berry and subtle melted chocolate. The palate is rich and round with purple fruits with supple tannins to give it power and finesse. Sure to make everybody happy at this price.

With their distinctive bottle shape and their repuation for quality wines, Rosemount continue to innovate. Their Shiraz is a smoothly textured, richly flavoured wine with blackberry and plum fruit characters supported by a touch of sweet vanillin oak. The tannins are soft, savoury and lingering.

The grapes used to produce MoFro Shiraz were machine harvested in the early morning hours and destemmed into fermenters. Post fermentation with commercial yeast, the juice was pressed into a tank, and a small portion was left on skins. As a result, a vibrant red coloured wine was created. The fragrant nose exhibits intense aromas of red fruits and spices. The soft palate is rife with luscious flavours of plums and raspberries, supported by supple tannins. This easy drinking Shiraz ends in a smooth and refreshing finale. Drinking great with brisket, lamb shawarma, and grilled eggplant.

This McLaren Vale Shiraz is loaded with vibrant fruit, with a mid palate structure that's rich and ripe. Soft and smooth the whole way through, beautifully made wine.

Light bodied wine, early harvested grapes resulting in a lower alcohol content. Full luscious berry, plum & spice, with a smooth finish.

This is a wine that stays true to more traditional methods in an effort to preserve the purity and flavour of the Barossa Valley. If youre looking for a rich and juicy Shiraz, this may just become a favourite.

2017 The Alfred Shiraz from Heathcote. Rich, intense and black in colour. Fruit-driven, it has ripe berry characters of cherry, plum and chocolate. Initially the nose appears more elegant in style than you might expect.The palate is fleshy, focused and fragrant. Ripe berry characters, which will enable this wine to age well, there is definitive cherry, licorice, leather with gravelly tannins lingering on the finish.

Sam Trimboli has been creating bestselling wonders for us for nearly 20 years, so when we asked him for an exceptional Shiraz the great man was happy to oblige. Once again this 2018 'Special Reserve' is made with Shiraz sourced from premium vineyards owned by many of Australia's leading independent growers.

This delicious Shiraz is full of ripe cherry and sweet spice flavours underpinned by hints of mocha and vanilla. Delicious with a great BBQ steak. Whats the importance of the number 570? Thats the number of vines that were first transported to our shores in 1832. They have been collected from Spain and France for the purpose of starting the first vineyards in Australia. Once the vines arrived, they were put into the care of a studious botanist we have nicknamed The Tutor. We were inspired by his story and this wine series pays homage to his careful observation and documentation. Cheers to 'The Tutor'. GOLD Medal | Sydney International Wine Competition 2017 BRONZE Medal | Riverna Wine Show 2016. BRONZE Medal | Rutherglen Wine Show 2016.

An alluring complex nose with lifted aromas of raspberry and hints of oak. Ripe plums, red berry fruits and spice are complimented by vanilla and subtle musk. The palate is soft and fleshy with soft tannins and a long elegant finish. This delicious Shiraz is ideal for every day drinking and an excellent companion to lamb curry or hearty Italian dishes.

Produced from premium vineyards around South Australia, Penfolds Koonunga Hill is a great value Shiraz packed with flavours and well balanced. Enjoy now or suitable for short term cellaring.