Apple and pear notes are ascendant with toasty brioche aromas in the background. This sparkler is very dry and crisp on the palate with a fine mousse and a long, pleasingly saline finish.

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PAUL LOUIS Blue Label Blanc de Blanc, Loire

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Cremant refers to French sparkling wine made in the traditional method outside of Champagne and is specific to a handful of regions. This one, from Burgundy, has a soft effervescence, is creamy and rich showing good complexity. A full, crisp style, exhibiting quality, cool climate Chardonnay fruit.

Produced from a base of quality Chardonnay, Oyster Bay Sparkling Cuvée Brut is one of the well known household classic. This delightful bubbly has radiant lime, citrus, and white peach flavours with a crisp, refreshing finish. NZ at its sparkling best!.

The Taltarni Blanc de Blancs is a brilliant addition to the already impressive Taltarni sparkling range; giving an added level of prestige and refinement. Using fruit sourced from the best parcels of cool-climate Victorian Chardonnay and following the traditional method, the 100% Chardonnay sparkling is classic in nature with notes of subtle peach and lemon. The finish is textural and engaging, yet with bold natural acidity.

Captivating perfume of freshly picked peaches, lively pineapple and exotic tropical fruits every mouthful this temptress offers is pure enjoyment. Deliciously clean, aromatic nose with a touch of peach and attractive yeast complexity. Elegant soft fruit palate in a drier style with a clean finish. Syn Chardonnay Pinot Noir has an excellent persistent mousse and a velvety creaminess.

Petaluma Croser Blanc de Blanc NV is here just in time for your Christmas table.

Woodstock Twiggy Blanc de Blancs was created using Chardonnay juice cool fermented to dryness and aged, before the 'Charmat' method of fermentation was applied. This light and elegant wine displays a pale straw colour with fine beads when poured into a glass. On the bouquet, this sparkling wine exudes crisp aromas of green apple with a touch of toast. The palate is fine and refreshing with crisp natural acids and persistent bubbles. It is an excellent white best served as an aperitif, but tastes good with light dishes as well.

Blanc de Blanc Sparkling Chardonnay is fresh & fruity. The palate has light crisp fruity flavours that dance around your mouth. It has a good balance of flavour  and acidity to offer  a brut style finish