Chain of Ponds Novello range of wines are made with a youthful, exciting and vibrant idea in mind and all three can be tasted in this crisp and refreshing white blend. Compromising of a blend of Semillon and Sauvignon Blanc, the wine is a delicate blend of the lifted aromatics of the Sauv Blanc and wonderful texture and subtlety of the Semillon to lend itself to seafood matches wonderfully.

The Nepenthe Altitude Chardonnay is one of the fine crisp and vibrant Adelaide Hills produced wines. Classic varietal aromas of stone fruits and nectarine complemented with refreshing citrus notes on the nose. The pure fruit flavours were enhanced by the lively crisp acidity leading to a lengthy finish.

This wine is pale yellow in colour with a light green hue. This is an off-dry style wine, giving off initial aromas of lime, tangy lemon verbena, nectarine and apple lemon, coupled with traces of musk and roses. It is an intricate mix of fruit passion, acidity, sweetness and alcohol where each attribute is in harmony with the other, resulting in a wine with personality and charm. Delicious lime and passion fruit flavours gently run through the palate ending fresh and almost dry due to the acidity, which balances the grape-derived sweetness. A food-friendly ally, this may be taken with the not too spicy Asian cuisine, fresh salads, hard cheese or simple seafood. On its own, it can be enjoyed as a chilled aperitif.

King Of Clare Riesling best embodies the quality of white wines from South Australia's Clare Valley Region. Unique with its mix of fragrant white flowers, lemon, and lime, this elegant beauty goes perfectly with spicy Asian cuisine.

Winemaking in the Clare Valley stretches back over 160 years. We celebrate a region and its heritage by producing this selection of its finest portraits. Admired for its beautiful landscapes, landmarks and world-class wine, the Clare Valley has a lot to offer - just like this flavoursome Riesling This wine is the result of meticulous crafting, which shows lime and citrus blossom aromas, which are typical of Clare Valley Rieslings, with great depth, good length and intensity of flavour. It can be best enjoyed when paired with spicy Asian cuisine.

A perfect mix of orange zest, ginger spice and ripe pear combine with notes of vanilla and baked pastry. The palate is richly flavoured and delightfully textured, carrying the opulent spice-poached pear, quince and lemon honey flavours through to a clean crisp finish.

Native to the southern Italian region of Campania and once upon a time an almost extinct grape variety, Fiano finds in Clare Valley the perfect growing conditions and a terroir very similar to its homeland. Our privileged location with some continental influence and altitude, together with a good site selection, result in wines with strong varietal characteristics and able to keep the variety’s trademark crispy acidity. As part of our Mediterranean single-variety focus range, we have chosen to create a wine reminiscent of its Italian counterpart. Textural with concentrated and delicious lifted white stone fruit flavours, balanced with fresh grassy herbal notes and a creamy yet crispy finish.

Our winemaking team set themselves a new challenge: to reimagine the variety through the Mr. Mick philosophy. The result is a Pinot Gris made to be generous and easy to enjoy, without compromising the variety’s trademark stone fruit richness with tropical notes. Winemaking Notes Harvested in the cool of the night at the optimum ripeness level, the Pinot Gris grapes from a vineyard in the Wrattonbully region were crushed and pressed off skins with the pressings fraction being kept separated from the free-run juice. A cold and steady fermentation of the juice followed for approximately 2 weeks to maximize the fruity expression of the wine. After stabilisation and filtration to industry standards, the wine was bottled as soon as possible and under screwcap.

This wine has typical Riesling citrus flavours powered by lime juice and passionfruit fruit with hints of toast and honey which develop on the palate which compliment the fruit providing crispiness and multi-layered flavours.