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Theory of Evolution Pinot Noir - Related products

Fat Bastard Pinot Noir

This Pinot Noir is a brilliant expression of the land from which it is made. It has fruit forward flavours of strawberry and raspberry with a long, smooth finish.

McGuigan The Borders Pinot Noir

Colour: Light garnet hues Aroma: Lifted upfront aromas of sweet and ripe fruits. Palate: This Pinot Noir displays vibrant flavours of fresh strawberries, raspberries and white pepper. Along with a generous mouthfeel this wine is supported by a soft, velvety texture with good length and subtle tannin to finish

Jacobs Creek Pinot Noir

Jacob's Creek Pinot Noir is a fresh and spicy medium-bodied wine yet full flavoured and a great accompaniment to robust dishes.

Sorby Adams Mytikas Pinot Noir

Ninth Island Pinot Noir

Ninth Island Pinot Noir is a sensational cool-climate Pinot Noir from the makers of Piper's Brook. Tasmania is now recognised as a world class Pinot region and with wines of this quality one can see why!

The Ned Pinot Noir

Sourced from the renowned Ben Morven vineyard, the Pinot Noir fruit is of exceptional character. Beautifully perfumed, bursting with bright red cherry and wild raspberry aromas. Layers of ripe berries are complemented by fine silky tannins and subtle hints of chocolate and spice on the finish complete the wine.

Plus & Minus Zero Alcohol Pinot Noir

Stonehaven Pinot Noir

Grape & Vine Pinot Noir

The Stubborn Few Pinot Noir

This is a celebration of ‘The Stubborn Few’ - A minority who, threw caution to the wind and forged the way for modern Australian wine making. One of them, a South Australian, defied preconceptions and invented wine cask, breaking the rules just to keep his wine fresh. A box makes perfect sense. It’s airtight, economical and environmentally friendly.The Stubborn Few Pinot Noir is aromatic and has soft generous flavours of luscious red berries and lingering finish. Matches harmoniously with a creamy pasta dish. So kick back and raise a glass to thinking outside of the box.