Light, crisp and clean with citrusy lemon curd, pear and honey notes. 6ft6 Prosecco 2014 has a fresh, sherbety mouthfeel that's smooth and balanced. True to style, this is uncomplicated (yet highly drinkable) bubbles.

De Bortoli Prosecco is sourced from Victoria's King Valley - known as Little Italy given many Italian migrants have become multi-generational winemakers in the area. The sparkling wine tastes of apple and pear with fresh pithy lemon, gentle creaminess, complete with the very fine bubbles. Great on its own or shared with food.

Hand picked grapes from cool climate vineyards in the King Valley and Tumbarumba were used to craft a methode traditionelle sparkling wine of the highest quality. Lifted aromas of green apple and citrus on the nose, and after extended time on lees the palate is soft and creamy with brioche characters.

This is fruity and upfront Prosecco with aromas of pear and white peach layered over a floral, zippy, refreshing palate. Delicious with spicy Asian food or blend with fresh peaches for a Bellini. Produced by Yarra Burn the house of Australia's most awarded sparkling winemaker, Ed Carr.

The Graphite series redefines the meaning of every day drinking with its approachable fruit flavours and smooth finish. Sourced from premium wine regions throughout Australia this Prosecco is fine local example of the Italian classic.

A popular bubbly on cafe lists around the country because it's an easy-drinking style with some intriguing straw characters, a hint of yeast, clean flavours, and balanced acidity.

With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)

Typical crisp and delicate perlage, pale light yellow colour. Delicate and complex bouquet with fruity notes that remind of peach, green apple with second notes of acacia and lilac. Fresh and light on the palate, with balanced acidity and body; harmonic with a long persistent aftertaste. Ideal as an aperitif, it is a perfect combination to hors-doeuvres and delicate first courses. Also wonderful with sushi, fish and shellfish

De Bortoli Bella Riva Sangiovese flaunts a beautiful red colour when poured into a glass. The wine's bouquet is absolutely stunning with vibrant aromas of red berries, plums, bitter chocolate and earth. The palate is rich and lush with delightful flavours of red fruits, enhanced by excellent texture and a remarkable length. Enjoy this fascinating wine from King Valley with baked pasta, grilled red meats, or Italian spaghetti sauce with meatballs.

Predominantly from the family estate vineyard at Moyhu on the King River with two other small vineyards.