Gentle white peach and jasmine notes combine in the glass in this delightful summer bubbles. Approachable and crowd pleasing, this is the perfect thing to serve your guests if you need to impress!

Col Fondo Prosecco undergoes secondary fermentation in bottle and isnt disgorged. The flavoursome leesy sediment dances on the bottom, hence col fondo, literally meaning from the bottom. This is how Italian prosecco used to be crafted before industrialisation turned it into mostly cheap fizz made in stainless steel tanks. This is complex, refreshing, lightly fizzy with plenty of acidity keeping it alive and kicking.

A fresh and aromatic Prosecco that is very soft on the palate with refreshing acidity and lots of fruit flavours such as apples, apricots and citrus. Serve chilled with a thai noodle dish.

Colour : Light straw yellow, Perlage Fine and persistent , Smell: Pleasantly fruity with hints of golden apple and white flowers Taste : Fresh and smooth finish

Colour: Light straw yellow. Perlage: Fine and persistent,. Smell: Pleasantly fruity with hintsof golden apple and white flowers. Taste: Fresh and smooth finish

Made in the typical 'amabile' (semi-sweet) style with a pleasant touch of spritz on the palate. Ballini Lambrusco is a great match for hearty Italian foods including cold meats and cheese. Terrific value for money.

Lemon and lime flower on the nose and equally lemon and lime dominated on the palate with green apple crispness Overall crisp, clean and refreshing with just a touch of fruit sweetness.