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Made from Rivière du Mât rum, with natural notes of mango, passion fruit and selected spices, its Arranged Mango Passion recipe can be enjoyed neat or on ice. Tasting Notes: Colour: Amber with copper reflections Nose: Fruity note of passionfruit Palage: Delicious sweetness of fresh mango Enjoyed at room temperature or over ice in a “short drink” glass.

Rivière du Mât applies its ancestral know-how to Arranged Rums. Made from Rivière du Mât white rum, with natural extracts of ginger, lemon and lime, it is enhanced with selected spices. It can be enjoyed neat or on ice. Tasting Notes: Colour: Amber with copper reflections Nose: Freshness of ginger accompanied by the fruity of yellow lemon and a light acidity of lime Palate: Spicy tonalities balanced by fruit notes of yellow lemon and the sweetness of vanilla The Arrangé Gingembre Citrus can be enjoyed at room temperature or over ice in a “short drink” glass.

Made from Rivière du Mât rum, macerated coconut and selected spices, its Arranged Roasted Coconut recipe can be enjoyed neat or on ice. Tasting Notes: Colour: Amber with copper reflections Nose: Coconut note with a beautiful roast Palate: Toasted hazelnuts, delicious Enjoyed at room temperature or over ice in a “short drink” glass.

Lloyd Reserve Shiraz is produced from a single vineyard at Coriole, planted in 1919 by Geoffrey Kay. It was first retained as a separate wine in 1989, and is one of Langton's Classified Wines of Australia. This vineyard typically produces a wine of great intensity and can be cellared for many years. The wine is matured in French oak with typically about 40% new.

Introducing Bin 389 Designed by Troye Sivan, a fresh expression of a timeless icon. This limited-release gift celebrates connection, creativity and the memories that linger long after the glass is empty. The 2023 vintage encased within each box combines the structure of Cabernet Sauvignon with the richness of South Australian Shiraz, delivering dark fruit complexity, fine tannins and a long, savoury finish. Made for memories and destined to be shared.

Grant Burge Nebu 2024 is garnet in colour with purple hues. Aromas of violets, milk chocolate, tar and thyme come from the Cabernet followed by ground spice notes, blackberry characters from the Shiraz. Subtle oak inclusion derives vanilla and cedar notes. Flowing through to the palate, the cool climate Cabernet characters of cool mint, leaf, ground turmeric and cassis show through. The warm climate Shiraz elements provide the chocolaty plum and black currant fruit. Together they provide a sweet and savoury entry with soy and hazelnut overlayed with blackcurrant, chocolate and dried spice. The fruit and spice flavours persist over a long tight bed of tannins that drive long and directionally culminating in a velvety texture and super long finish.