Clean and crisp chardonnay with rounded fruit flavour and lingering citrus acidity all wrapped up in this value for money 4 litre cask.

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

This Chardonnay has a distinctive nose that leaps from the glass and displays a lovely tropical fruit aroma. The wine has a rich creamy finish while being silky smooth and easy to drink.

Makers of some of Australia's greatest value-for-money wines, Yellowtail have made a Sauvignon Blanc here of utmost flavour, intensity and varietal character. Wild gooseberries, passionfruit and tropical notes all comes to the fore with a nice crisp acid backbone.

3 malts, 4 hops. Brewed for all round fresh flavours in the American style. Citra hop is the star, backed by a supporting cast of 2 other classics. A classic US style with a modern hop twist in Citra that stands 4 Pines Pale out from the crowd.

Soft stone fruit and lychee hop aroma, bright golden body, super refreshing with a slightly bitter finish. It's a gentle beer for gentle people who care about having a good time whilst ensuring that their good time doesn't ruin the good time of others. Drink with good friends when thirsty.

Brewed to celebrate the sesquicentenary of the Newtown suburb of Sydney, Young Henry have created an Aussie pale ale to be proud of with Newtowner. Three varieties of local hops combine for a fruity beer that's light on the palate with a subtle bitter edge.

Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.

Think Passiona, Frosty Fruits and tropical fruit punch! Refreshing bursts of passion fruit, mango, orange and pineapple.

Once poured, peach and citrus drift from the pint, spurring imagery of backyard trees laden with fruit. The first mouthful sends pineapple, sweet malt and a gentle bitterness across the palate. Its light-bodied, cruisy and brewed with the session in mind.

An easy-drinking pale, delivering a big, floral aroma, with tropical notes of lychee, stone fruit and citrus. Lightly toasted malt and gentle bitterness deliver a clean finish.