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Stones Ginger Beer is a fantastic thirst quencher. It has a punchy ginger bite and a refreshing taste that is sure to go down perfectly after a hard day in the garden when water just won't do.

The original Cambodian beer is full bodied with soft bitterness and light hoppy aroma to satisfy any discerning drinker. The smoothness also give you a pleasant after taste.

Nam means south in ancient Chinese and Viet means descendants of dragons souring to the sun. However you look at it, its an appropriate name for a Vietnamese beer. When we crave a cold refreshing beer in the humidity and heat of the blazing sun, we want it to go nam nam or down the hatch. Crack a can of this delicious Vietnamese brew from Quang Ngai province and experience what real thirst-quenching feels like. Think aromas of pastry malt with slight maize notes and a medium-bodied palate with flavours of malt and maize, and just the perfect amount of bitterness for a crisp, clean and refreshing finish.

A German style Pilsner, Trumer Pils is characterized by a distinct hops flavour, high carbonation and light body. A combination of Saaz and Austrian hops, malt mashing process and proprietary yeast make Trumer Pils unique among beers.

The world's first space beer, 4 Pines Stout, has been created by the pioneering crew at 4 Pines Brewing! Engineered along with Saber Astronautics, 4 Pines Stout is the very first beer able to be enjoyed in zero gravity! With Space tourism about to go mainstream, it simply makes too much sense for this beer that is brewed in the traditional Irish style with a full, creamy head, rich deep body of chocolate and caramel, not to be be able to enjoyed at such lofty altitudes. The other great bonus is it tastes just as delicious down here on earth!

Based on the classic London Porters of years gone by, Red Duck use a range of malts, crystal malts and roast barley to get a really smooth and deep flavour base, with gentle hopping so that their Porter is not bitter, simply devine. We promise that if you

La Trappe is the only Trappist beer located outside of Belgium and is only one of the seven still producing Trappist beers today. The Blond is a golden blond beer that combines the Trappist fermentation process to produce an aromatic, fruity and fresh aroma. The flavour may be described as light malty and slightly sweet. A fresh and fruity beer with a hint of bitterness that evaporates quickly, resulting in a smooth and friendly aftertaste. This easy drinking beer is a finely balanced mix of complexity and simplicity.

Designed using Pale, Munich, Crystal and Carafa roasted malt Vale Amber Lager is then filtered, producing a beer with brilliant clarity. Dark brown in colour with garnet highlights, its backbone is strong in maltiness with a hint of coffee and chocolate that balances the Falconer s Flight hops. Aromas of citrus, pine and vanilla rise to compliment the flavour, delivering a crisp, clean finish.

Singha Lager only uses the finest quality barley, malt & hops that are imported from around the world. These products are then blended with pure Artisian water producing a product pale yellow in colour, distinctively rich in flavor with strong hop & slightly spicy characters.

Red Duck Pale Ale is a refreshing, modern styled beer. Brewed with plenty of Australian pilsner malt and Cascade, Simcoe, Saaz, Centennial, Hallertau and Chinook hops this beer is a perfect all round tasty pale.