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Award winning winery, Stella Bella, produces a fun a provocative wine here with the Skuttlebutt Sauvignon Blanc Semillon blend. Made to be enjoyed with good company and good food, Skuttlebutt is ready to drink now with fresh fruit driven flavours that fit almost all occasions.

In the glass: Pale lemon with a green hue. On the nose: Gooseberry, grapefruit and smokey oak aromas. On the palate: Layered and complex with lingering flavour persistence, lovely savoury layers of citrus fruit and faint tropicals, refreshing acidity and obvious yet good quality oak. A deluxe, complex style - one for the oak lovers.

Vibrant in appearance and pale lemon in colour. An array of subtle and intricate notes of dried pear, honeysuckle, lemon /lime citrus oils, peach, minerals, nuts and caramel. Very silky in the mouth with a lemon curd tart zest and richness. The talc-like minerality, fine acidity and guiding oak add length, definition and structure to the palate. This wine is full of mouthwateringly beautiful flavours, great subtlety, finesse and complexity.

Bunkers Honeycombs Chardonnay is a white varietal which has a pale green colour. Its nose gives off lovely aromas of citrus and stone fruit, while its palate tastes of Chardonnay grapes wrapped in a delicate and creamy mid-palate. The process of oak maturation adds texture, complexity and finesse to the palate, which gets balanced by zingy acidic tinges. Its fruity and persistent climax makes it a wonderful food wine, perfect for casual dinner parties with friends and family! Crabs, prawns, pasta and risottos taste great with this elegant Chardonnay.

Chardonnay is our favourite grape and this wine, from Oatley family vineyards at Mudgee, delivers a modern take on the Australian style: full-bodied yet crisp, with citrus and melon fruit flavours. Roast poultry or pork will partner it well.

This Blanc is a crisp straw colour, offering a romantic glow through it when held up to the sunshine or a dinner-time candle. The blend is made with majority Sauvignon Blanc grapes plus a handful of Chenin Blanc. The result is a classic dry white, with enough sweetness to give your taste buds something to dance around. The fruit comes from our Quindalup vineyard and is simply made in a stainless steel tank for freshness.

Wild Oats Western Australia Sauvignon Blanc displays succulent juicy tropical & citrus fruits in a refreshing, vibrant wine. Perfect for a beach picnic or seafood BBQ with friends.

Crafted by acclaimed winemaker Freya HohnenProduced in the beautiful Margaret River regionFrankie's Garden is a new collection of wines positioned below the existing Once & Well Chardonnay

Freyas Once & Well wines are grown in ancient granite-based soils. They are wines of place, expressing the essence of Margaret River, with fruit sourced from a few different sites.