This wine is made from vineyards in the Parkburn area of Cromwell. All the grapes are hand harvested and fermented in small lots in stainless steel tanks helping to retain fruit purity and finesse. The wine is full, dry and textural, it displays excellent fruit structure, intensity and mineral length.

Amongst the sea of quality Marlborough Sauvignon Blanc that is flooding Australia, Seresin Sauvignon Blanc stands out as having that something extra: perhaps it is the wild yeast ferment; perhaps the partial barrel ferment; or perhaps it is the 5 per cent of Semillon in the blend. Whatever the secret, this wine has body and finesse that raises it above its Marlborough peers.

This aromatic and beautifully concentrated Pinot Gris is bursting with ripe stone fruit and fresh figs, giving a soft and rounded wine with a fresh crisp finish.

Nose: subtle blend of pear, white peach, honeysuckle and lychee. Palate: gentle and soft mouth feel with medium intensity mid palate tending tropical which reflects the warm growing season. Low sugar, but a fruit- sweet balance point: the acidity is subtle and the wine dry. Expresses a fruit sweetness and generosity throughout the palate, starting out with hints of nectarine, peach and undertones of honey with a clean, dry, yet smooth finish. Winemaker’s Notes: Small parcels of Pinot Gris were fermented separately using a variety of yeasts, with fruit taken from a number of vineyard sites throughout Marlborough. Pressings were fermented in oak and kept separate from the free run which was tank fermented. We assembled the wine with the primary goal of balance given the subtle nature of Pinot Gris and the accentuation of primary clean fruit character, which is typically pears and light citrus. Winemaking Philosophy: all our growers are certified sustainable, with viticulturists bent on an organic and natural approach where possible. Dovetailing that nicely are our winemakers’ low intervention approach to their crafting of the grapes.

The 2024 Giesen Pure Light PGris Marlborough is a true testament to the quality and skill of New Zealand's Giesen Wine Estate. A pale straw colour with hints of green, this wine immediately captivates the senses with its delicate aromas of ripe pear, white peach, and subtle floral notes. Upon the first sip, the palate is greeted with a burst of vibrant acidity, followed by a harmonious blend of citrus and stone fruit flavours. The light body and refreshing finish make this wine a perfect pairing for a summer afternoon on the patio, or a light seafood dish. The Giesen Pure Light PGris Marlborough 2024 is a must-try for any lover of New Zealand wines, showcasing the unique terroir of Marlborough with elegance and finesse.