Made from premium fruit grown in some of the valley's best vineyards, this stunning wine from Mockingbird Hill is loaded with ripe plum and blackberry fruit flavours. If you like premium Clare Valley Shiraz like those from Leasingham and Taylors, you'll love this.

'One of Australia's highest quality single vineyard wines. The core has liqueur cassis qualities that are supported by fine velvet tannins that run with terrific length and tenacity. A wine for the discerning hedonist.' - Andrew Woodforth, Vintage Cellars Spit Junction. 'Now listed in the "exceptional" category of the Langton's Classification VI, this landmark red of the region hits you with wow-moment fruit, vibrant to the max and an OTT intensity rating. French oak adds a clove-like spice while the juicy core centres around super-concentrated raspberry rich flavours, the finish seems to last forever. Its history is profound and its cellar potential huge.' 5 Stars - Adelaide Advertiser, 14 May 2014, by Tony Love.

This Shiraz is sourced from only the best vineyards and crafter to pay homage to William Light's legacy for exploring, surveying and planning numerous famous South Australian icons. This deep red Shiraz is filled with aromas of blackberry and plum intergrated with toasty vanillian oak. On the palate it delivers layers of spice, cherries and chocolate flavours, with well-balanced tannins.

Tony and Lita Bradys spectacularly individual Wendouree Shiraz has remained true to its origins since Alfred Percy Birks planted vines in 1893. It is considered by many as one of Australias greatest Shirazes. The vineyard is tiny, with low-yielding, beautifully formed old vines, many from the original plantings. Low input viticulture, laissez faire winemaking and maturation in about 1/3 new oak allows the wine to speak of place. These are dense, strongly flavoured wines with beautifully intense varietal fruit, massive concentration and a hallmark muscular sinewy tannin structure. The overall mass of fruit sweetness complements the toughness of the wine. Wendouree Shiraz will age for a long period of time maintaining prominent tannin structures but evolving further complexity and interest.

Bright red berries- boysenberries and raspberries- some fennel seed and sage, dutch licorice and classic Clare ironstone.It’s a really supple and sinewy wine, sculpted muscle through the palate tapering off to a fine tannin finish. It’s remarkably sprightly and fresh for its age and is only just hitting its straps. It’s got years ahead of it.

This is a wine proudly displaying its regional origins, rippling with the textbook dark fruit, spearmint, licorice and ironstone characters that define the region’s best cabernet based blends. It’s fine framed and nicely poised, lots of lively red fruits and a bright juiciness to the palate. Gently grippy, tightly wound tannins provide impressive length.

This wine is generous and rounded at first with juicy, deep berry compote fruits then yielding to a tightly woven frame of firm yet generous tannins. There are alluring, coconutty oak and fine dark chocolate characters, with a deep, soft centre of ripe berry fruits. Elegant acids and light, long tannins carry the palate to deliver a lingering finish.

Leasingham Classic Clare Shiraz is is sourced from the best Leasingham Clare Valley vineyards and has become a firm favourite of the discerning premium wine collector. Still picking up major awards at capital city wine shows, including the very recent 2011 Royal Adelaide Wine Show where the 2009 Classic Clare picked up the Max Schubert Trophy for Best Red Wine of Show. In the mean time, enjoy this current release Classic Clare that shows all the typical vibrant mocha, dark chocolate and vanilla bean extract we've come to love from this iconic wine.