Pour yourself a glass of River Terrace Sauvignon blanc. It’s brimming with bright tropical fruit, Passionfruit and zesty citrus flavours, with a mouth-watering finish, we think you’ll love it.Over thousands of years, the Marlborough landscape has been shaped by rivers as they carve a pathway to the sea. Ancient riverbeds have created floodplains and elevated terraces, a unique geology that combines with climate to create a grape-growing paradise. Our four estate vineyards are planted on river terraces bound by water, the ebb and flow or the seasons have deposited free-draining alluvial soils that our vines thrive in. ‘Gorgeously aromatic and inviting, the bouquet shows feijoa, kiwifruit, kaffir lime and lemon peel aromas, leading to a delectably expressed palate offering terrific fruit power and purity. Wonderfully flavoursome and highly appealing. At its best: now to 2023’ – 94 Points

The South Island of New Zealand is home to great wine producing regions.Long, sun filled growing seasons and cool nights combine to produce thevibrant flavours. South Island Sauvignon Blanc is zesty and vibrant withtropical fruit, kaffir lime, lemongrass and herb aromas flowing onto thepalate with generous fruit, juicy acidity and a fresh, dry finish.

The Ned is a Kiwi Savvy with a more mineral accent, offering structure indicative of Marlborough region. The tropical elements still shine gooseberries aplenty and a dainty touch of fruit sweetness in the finish. The citrus fuelled aromatic thread that dominates the nose carries through to the palate with concentrated flavours of mandarin and musky pink grapefruit. Fine, ripe acids and a slightly heightened sense of roundness characterise the palate makes this a must try wine. GOLD Medal | International Wine & Spirits Competition 2017.

A vibrant and lively wine, it's a great choice when looking for a Marlborough white. It has flavours of ripe passionfruit that go perfectly alongside a white meat or seafood dish, or on its own on a sunny day.

A clean-cut and appealing Sauvignon with good concentration of passionfruit characters. The palate takes sturdy passionfruit flavour and really digs it in deep through the finish. It's also worth mentioning that the winery behind this wine took out the "Best of Nation" award at the 2011 San Francisco International Wine Competition & Gold at Marlborough Wine Show 2013 & Pure Gold: Air New Zealand Wine Awards 2013. Truly a world class wine. Online Exclusive, not available in all stores

This Sauvignon Blanc is as crisp as the wind that blows a gale through the Marlborough region, sending the Kiwi Hawk on his greatest adventure yet. Grab your chums and enjoy this laudable wine chilled to perfection, accompanying fresh shellfish and herbaceous salads.

The Giesen Organic Sauvignon Blanc is a brilliant new addition to the Giesen stable of outstanding white wines that includes the world famous Giesen Sauvignon Blanc. Sourced from two BioGro certified vineyards in Marlborough, this fresh and vibrant aromatic white shows the trademark burst of tropical fruit flavours the region is famous for along with plenty of lemon and lime zest to give the wine real drive. There is an understated feel to the wine, while still retaining all that we love about Marlborough; bold, fruit-driven flavour.

One of the most anticipated releases from Marlborough shows a rich aromatic bouquet and a palate brimming with passionfruit, gooseberry and melon fruit flavours and herbs. Partial barrel fermentation imparts creamy undertones and complexity.

Craggy Range Avery Vineyard Sauvignon Blanc is a true star in the field of New Zealand Sauvignon Blancs. This is a wine with quite brilliant structure consisting of a fine line of acid and great minerality. Flavour notes of herbs, wet slate and gooseberry to give some varietal lift.

A true favourite in the world of New Zealand Sauvignon Blanc, Giesen produces a brilliant style here with their flagship 'The Brothers'. Hints of tropical on the nose and palate, but with fantastic texture and mouth feel to separate it from the crowd.