Delicate & crisp, Pigoudet Rosé is a balanced blend of traditional varieties of the appellation Coteaux d'Aix-en-Provence - Grenache, Cinsault, Cabernet Sauvignon and Syrah.

Although Bandol produces the most serious red wines in Provence, it still isn't a particularly well known appellation, and chances are most people haven't even heard of Bandol. This intriguing wine is a blend of Mourvèdre (80%) and a dash of Cinsault (15%) and old vine Carignan (5%).

Château Grand-Puy-Lacoste produce some of the best value wines in the Pauillac region, if not simply some of the best quality in general. Cabernet based reds are their staple and generally produce wines of a robust and masculine nature. In recent years the wines are close to rivalling the famed Pichons .

A more serious wine from the Southern Rhone. Grenache, Syrah, Mourvedre and Cinsault roots grow in reddish, brown soils through limestone and reach deep, deep down. Vinification is traditional in concrete vats with daily pumping over, followed with ageing for six months in old large foudre, then bottled without fining and no filtration. The resulting wine is a triumph and a jewel in the crown for the Rhone.

Regarded by many as a candidate for wine of the 2009 Bordeaux vintage. A huge accolade indeed for La Mission Haut-Brion considering the quite phenomenal wines being released. The 2009 can boast a colour that is almost impenetrable and a exciting bouquet of blackberry, truffles and spicy earth. The concentration of the palate is something to behold itself. A vinosity that is hard to find elsewhere, the flavours in the mouth follow on from the nose in nice order, yet the sheer power of the wine quite extraordinary. Layers of flavours continue throughout the palate and continue well into its length. Will no doubt be in short supply as all clamour to get a piece of this Bordeaux masterpiece.

This is one of the gems produced by cult winemaker Elian Da Ros, who learned the art of winemaking at the prestigious Domaine Zind Humbrecht in Alsace before taking over the family vineyard. This luscious red is a blend of half Cabernet Franc, with the rest a split between Merlot and Syrah and matured for 18 months in old oak. Drink young for the sheer enjoyment.

This is a vibrantly aromatic and juicy, red fruited wine, with energy and a refreshing, tangy backbone. The long, spicy finish has plenty to keep you engaged.

Alain Pascal is the man mountain behind the Domaine du Gros'Noré - a man big is stature, and big in character. These traits are refelcted in his terroir specific wines of the Bandol sub-region in Provence; muscular and complex, yet soft, supple and thoroughly engaging. The Rosé is crisp and dry with that trademark texture and length of palate the domaine is famous for.

Chateau Ducluzeau is owned by Bruno Borie, owner of the iconic Second Growth Ducru Beaucaillou in St Julien. The 10ha vineyard in Listrac being planted to 90% Merlot and 10% Cabernet Sauvignon (the highest percentage of Merlot in the entire appellation). Classic Bordeaux through and through - with beautiful notes of liquorice, rose, plum and blackberry.

While a fair share of Bordeaux vineyards can claim significant historical pedigree, few would be able to touch Chateau Figeac - it is one of a select few St Emilion vineyards to have been continuously occupied for over 2,000 years! The estate dates back to the second century when even the ancient Romans who occupied the area were aware of its outstanding terroir. One figure dominates the Chateaus modern era, and that is Thierry Manoncourt who ran the property from 1947 until his death in 2010, just shy of his 93rd birthday. Under his leadership, the Chateau was the first major Right Bank estate to embrace modern techniques such as temperature controlled, stainless steel vats. The traditional-styled Bordeaux has, understandably, gone through a wide range of iterations in its 2,000-plus year history - yet it still manages to surprise and delight. The 2016 earned rave reviews from critics, with Jancis Robinson hailing it as a wine of which ...the Manoncourt family should be very proud.