This Prosecco should be drunk young to best appreciate its heady aromas of flowers and fresh fruit flavours. Serve chilled between 6 and 8oC and enjoy with seafood, fennel risotto and good friends.

Bright, straw yellow, fine and persistent perlage. Aroma typical and refined with fruity green apples, pear, citrus fruits and floral white flowers, acacia, wisteria and lily of the valley notes, sage and spices in the finish.

With its eye-catching packaging, Belvino is sure to get the conversation started. But, this is not just about the packaging! The finest glera grapes were softly pressed and carefully twice-fermented to produce a harmonious and intense sparkling wine with a rich bouquet and pronounced flavours of fresh cut pear and crisp apple. The mousse is soft and caressing and the flavours linger attractively.

Complex and velvety with hints of ripe yellow apple, yellow plum, whiteflowers – predominantly white rose, slightly spicy and balsamic. The low sulphur enhances a deeper and more clear-cut sense of the aromas. Intense and noble, it recalls the complexity of the aroma and hints of fruit.

The Valdobbiadene Prosecco superiore DOCG Millesimato is a white sparkling wine made from the best selected grapes harvested in a year. These have been hand-picked from the highest hills where the sun light gives to the Prosecco grape the best ripeness, an intense aroma and a superior preservation of the organoleptic properties. This blend produces a fresh and round wine, with elegant flair, suitable for the best occasions. The colour is a straw-yellow. Recommended serving temperature: (8°C).

Straw yellow colour with a persistent mousse. Fruity aromas, with golden apple and Kaiser pear in a pleasant citrus background. Slightly sweet, fresh and fruity. Of good length and balance.

This wine is bright straw coloured, with lively bubbles, and a soft, caressing flavour. It is an excellent aperitif, and is also suitable for vegetable soups and shellfish dishes, pasta with delicate meat sauces, fresh cheese and white meat.

Fruity and aromatic on the nose, with hints of white flowers and apple. Very balanced and appealing on the palate with the delicate almond notes typical of Prosecco.

Warmer weather and longer days mean it's time to get ready for the fun season. Whether it's Spring Racing Carnival, Christmas parties or just afternoon barbequesfor family and friends, with thisselection ofRebuli Sparkling wines, you'll never be short of the right bubbles for any occasion. Pack includes Rebuli Prosecco Superiore, Rebuli Cartizze and Rebuli Rive Rebuli Prosecco Superiore DOCG Valdobbiadeneis a fruity sparkling wine with a straw-yellow colour, brilliant, enlivened by the clear liveliness of the bubbles, with a soft and enveloping taste. Rebuli Rive is a term used for Prosecco wines that come from 1 of 43 certified areas specific sub zones within the ConeglianoValdobbiadene area. These sub zones have unique terroir characteristics that contribute to the distinctiveness of the wines. Pale straw yellow color with greenish reflections,compact and persistent foam, fine perlage. Intense and fine, with a marked mineral and floral scent,linden and balsamic notes stand out, as well as peach. Intense and persistent. On entering the mouth, the intenseminerality stands out, leaving the mouth with a pleasant floral and dry aftertaste. Rebuli Cartizze,Straw yellow with greenish hues, dense foam compact and persistent, complex intense and fine.Wide bouquet of Williams pear, exotic fruit notes, the Jasmine, sage fragrant, the minerality of graphite and a balsamic background. It is best drunk at the endof the meal to accompany all types of dessert. It is also an excellent accompaniment to conversation. Chill and serve7-8 ºC.

Fruity rennet apple, notes of Mediterranean spice, vanilla and acacia. It is a well-balanced wine, very fresh, where the fruit aromas are enhanced by a good liveliness. Persistent and with an elegant aftertaste.