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A herbaceous and tropical Sauvignon Blanc featuring fresh green melon, citrus, and grapefruit flavors. It is refreshing on the palate and has a crisp, mouth-watering finish. Pairs great with salmon, chicken or even with some light desserts such as macarons!

Snapper Point - Marlborough NZ. Fresh and nicely lifted, the bouquet shows green rockmelon, kiwi fruit and lime zest characters, leadingto a vibrant palate that is juicy and refreshing.

The Saint Clair Origin Sauvignon Blanc Australia 375ml 2023 is a delightfully crisp and refreshing wine hailing from the renowned Marlborough region in New Zealand. From the esteemed Saint Clair Estate, this vintage of 2023 showcases the very best of the terroir and winemaking expertise. On the nose, vibrant aromas of passionfruit, gooseberry, and freshly cut grass intertwine with subtle hints of citrus. On the palate, the wine bursts with zesty flavors of lemon, grapefruit, and tropical fruits, balanced perfectly with a mouth-watering acidity. The beautifully pale straw color is a testament to the purity and freshness of this wine. With a clean and lingering finish, this Sauvignon Blanc is a perfect accompaniment to seafood, salads, and light dishes. Enjoy chilled and savor the taste of Marlborough in every sip.

A vibrant and fruit driven with intense gooseberry aromas supported by hints of blackcurrant. On the palate citrus and lime flavours are married with complex stone fruit qualities. These classical Marlborough flavours are concentrated and intense, matched with fine acidity making a wine with great balance and length.

Robinsons is right on the money for a Kiwi Sauvignon Blanc. Generous, tropical fruit is balanced by refreshing mineral acidity. This wine is one of our best sellers without the hefty price tag, offering great value for money. The wine displays lovely passionfruit and gooseberry aromas, along with hints of fresh limes. The palate is generous and juicy with tropical fruit flavours that are balanced by refreshing mineral acidity, flowing through to a long crisp finish Ideal for outdoor gatherings too, with family and friends.

Piquette from Sauuvignon Blanc is a naturally lower in alcohol fruit wine; sustainably crafted by upcycling pressed grape skins. Our Piquette from Sauvignon Blanc is light, crisp and refreshing, with vibrant gooseberry complemented by tropical and zesty citrus flavours. Ideal for those lighter occasions - lunchtime, weekday dinners.

Lifted on the nose, this sauvignon Blanc shows passionfruit, lime, currant and grapefruit aromas, followed by an intensely flavoured palate that is pristine and lively. The wine offers lovely varietal purity with fine texture, and a long , lingering finish Our Brunton Road wines showcase the quality and diversity of New Zealand's premium wine growing regions. Styled to capture the natural vitality of this beautiful country, these fruit forward wines are a pleasure to share on any occasion. Lake Road Wines began as a partnership in the early 70's with the plan of investing in premium vineyards supplying the pioneering wine companies such as Penfolds, Corbans, Giesens and Villa Maria. As a family business, quality was always valued over quantity and through careful viticulture the vines produced many gold medals, cementing a reputation for premium wines. In the mid 2000's after more than 30 years of viticulture, winemaking was begun with the first wines under the Lake Road label released in 2008 and exported from New Zealand to Australia. The Lake Road mission is to create contemporary wines with an uncompromising view to quality, presented at price points that represent terrific value across the range. They achieve this whilst still maintaining a minimal environmental impact.

Tangaroa Sauvignon Blanc from Marlborough in New Zealand offeres intense tropical fruit and passionfruit aromas which gives this wine a lifted bouquet which is reflected on the palate. An appealing full flavored style with length and crispness on the finish.

Lovers of Marlborough Sauvignon Blanc who are keeping an eye on their waistbands will fall in love with the latest addition to the South Island range. The South Island White Mist Sauvignon Blanc is sourced from the world's most famous region for Sauvignon Blanc and contains all the typical flavours of gooseberry and citrus we've all come to love. The bonus here is the 25% less calories than the standard South Island meaning you can enjoy that glass of Savvie guilt free.

The first New Zealand winery to produce Sauvignon Blanc delivers a classic wine full of tropical fruit and citrus. It's fruit driven with a generous lashing of flavours with a typical acidity giving a fresh, clean and passionfruit finish. Distinctly Marlborough from the nose to the herbaceous tropical palate of guava and ripe melon characters. It's fresh and zingy with a splash of lemon tang on the palate hitting the mark. GOLD MEDAL - New Zealand Royal Easter Show 2015.