A vibrant and lively wine, it's a great choice when looking for a Marlborough white. It has flavours of ripe passionfruit that go perfectly alongside a white meat or seafood dish, or on its own on a sunny day.

The Ned is a Kiwi Savvy with a more mineral accent, offering structure indicative of Marlborough region. The tropical elements still shine gooseberries aplenty and a dainty touch of fruit sweetness in the finish. The citrus fuelled aromatic thread that dominates the nose carries through to the palate with concentrated flavours of mandarin and musky pink grapefruit. Fine, ripe acids and a slightly heightened sense of roundness characterise the palate makes this a must try wine. GOLD Medal | International Wine & Spirits Competition 2017.

Our Sauvignon Blanc from the Blind River region brings ripe citrus aromas melded with tropical fruits. Laden with juicy rock melon, vibrant stone fruits and a fresh blackcurrant leaf aspect, this wine has a long vibrant finish.

This Marlborough drop is sourced from a single vineyard in the Awatere region. Its balance of citrus aromas and Granny Smith apple flavours, make it easy to pair with foods such as shellfish, asparagus or margherita pizza. Delish!

Te Rua Bay Sauvignon Blanc is a brilliant example of Marlborough at its best, delivering a delicate blend of unique fruit flavours paired with distinctive characteristics that only the region can offer. Located along on of the many bays at the top of New Zealand's South Island, Tea Rua's proximity to the ocean provides a unique climate for growing such incredible Sauvignon Blanc grapes. Expect subtle gooseberry, lemon-grass and tropical fruits backed by a clean, crisp finish. Fantastic!

Bright, fresh and zingy, exhibiting hints of freshly cut capsicum, lime and green apple on the nose through to a richly structured palate which has gentle acidity, a touch of elegance and a long, lingering finish.

Helping raise awareness and funding for Australian LGBTQIA+ and Allied communities. Light and crisp Zero Alcohol Marlborough Sauvignon blanc with hints of tropical & citrus fruits.

Another great expression of Marlborough Sauvignon Blanc, characterised by concentrated tropical aromatics in combination with more delicate floral notes. This translates generously onto the palate, bursting with passion fruit, ripe citrus and fine mineral acidity. Its approachability makes it a perfect aperitif or an ideal accompaniment for everyday cuisine.

Catalina Sounds is a truly classic New Zealand Sauvignon Blanc! Think back back to the early days when Kiwi Savvy was just starting to hit our shelves and how gob-smacked we were over the quality, vibrancy and sheer drinkability of such an aromatic wine. Catalina Sounds still exudes all of those fantastic qualities that we all fell in love with. Perfumed aromas of gooseberry with hints of tropical fruit, the palate follows with fresh and zingy characters that display ripe passionfruit and citrus flavours all complimented by lingering acidity.

Latin for lighten, Allevio truly heroes the many simplicities of a great tasting wine. Vegan, gluten free, naturally lighter in alcohol and sustainably produced it has tropical fruit aromas and a soft minerality. It is perfect for complementing fresh salads rich with vegetables like artichokes, zucchini or green peas.

This Sauvignon blanc has all the unique Marlborough flavours you're come to expect. It's classically structured with lashings of tropical fruit and herbaceous lift with a defined palate finishes crisp and clean. The perfect no fuss accompaniment to share amongst friends on that long warm evening.