De Bortoli Premium Reserve Cabernet Sauvignon
Full bodied displaying raspberry and plum. Complex, with good depth of flavour.
Belena Pinot Grigio
Pale straw in colour, this wine displays clean and fragrant grassy aromas of pear and apple fruits. A soft richly textured finish combines to make an ideal food wine.
Cookoothama Sauvignon Blanc Semillon
Fresh lifted aromas of lemon, lime, guava and pineapple. On the palate, zesty flavours of lemon, lime and grapefruit with a small portion of Semillon adding complexity and mouth feel before leading to a crisp dry finish.
Cookoothama Chardonnay
Lifted aromas of ripe peach, nectarine and cantaloupe and mixed spice with toasty notes. On the palate, complex flavours of ripe peaches and cream with lively nectarine, biscuit and yeast notes and mineral like acidity.
Cookoothama Shiraz
The Shiraz is sourced from our Cookoothama Vineyard on the banks of the Murrumbidgee River at Darlington Point in the Riverina. Complex aromas of ripe berry and spice. Full-bodied wine displaying elegant tannins and powerful fruit concentration with a well-structured palate of dark cherry and blackberry melded with earthy overtones and well-integrated oak.
Cookoothama Botrytis Semillon
Succulent aromas of apricot nectar, the palate displays luscious sweet marmalade and butterscotsh fruit, balanced with a crisp acid finish.
McWilliams Hanwood Classic Muscat
A classic Australian Muscat, matured in oak for 5 years featuring a rich and luscious raisined palate with a silky smooth finish.
De Bortoli Deen Vat 5 Botrytis Semillon
De Bortoli have set the standard with Noble One and here's its 'little brother'. Classic botrytis characters of dried apricots and marmalade are supported by a touch of vanillin oak in this excellent dessert wine from the Riverina.
Kings of Prohibition Tawny
McWilliam's McWilliam's Mack's Espresso Tawny
Bouquet: Elevated aromas of coffee bean and mocha, complemented by subtle notes of creamy chocolate. Palate: Rich and indulgent, showcasing flavours reminiscent of Kopiko candy, coffee, and chocolate, seamlessly intertwined with notes of raisins and vanilla derived from the Tawny wine base. How to enjoy: The ultimate mixer to create a Biscoff Espresso Martini, White Russian or a good old fashioned Espresso Martini. Pairs exceptionally well with chocolate, ice cream, or mixed nuts, and can also be enjoyed over ice as a refreshing beverage or mix it up to make one of our signature cocktails.