Full bodied displaying raspberry and plum. Complex, with good depth of flavour.

Pale straw in colour, this wine displays clean and fragrant grassy aromas of pear and apple fruits. A soft richly textured finish combines to make an ideal food wine.

The Noble One by De Bortoli is considered Australia's premier dessert wine, and for obvious reasons. The wine has won countless awards at the leading wine shows around the country and has a wonderful propensity to develop even further in the bottle. The 2002 Noble One is a classic expression of the style with rich apricot treacle characters with fig and orange blossom still active on the nose and palate. Hints of vanilla bean and a refreshing acidity on the finish mean this decade old wine will continue to live in the cellar for many years more.

Fresh lifted aromas of lemon, lime, guava and pineapple. On the palate, zesty flavours of lemon, lime and grapefruit with a small portion of Semillon adding complexity and mouth feel before leading to a crisp dry finish.

Lifted aromas of ripe peach, nectarine and cantaloupe and mixed spice with toasty notes. On the palate, complex flavours of ripe peaches and cream with lively nectarine, biscuit and yeast notes and mineral like acidity.

The Shiraz is sourced from our Cookoothama Vineyard on the banks of the Murrumbidgee River at Darlington Point in the Riverina. Complex aromas of ripe berry and spice. Full-bodied wine displaying elegant tannins and powerful fruit concentration with a well-structured palate of dark cherry and blackberry melded with earthy overtones and well-integrated oak.

Succulent aromas of apricot nectar, the palate displays luscious sweet marmalade and butterscotsh fruit, balanced with a crisp acid finish.

A classic Australian Muscat, matured in oak for 5 years featuring a rich and luscious raisined palate with a silky smooth finish.

It is full of nutty and raisin flavours that show off this old favourite from one of Australia's best and oldest family owned wineries. .