We love Rapaura's Sauvignon Blanc. It exhibits distinct individual and varietal characteristics. With classic tropical notes as well as citrus and fresh herbs on the palate, this Sauvignon Blanc combines complexity and structure with clean cut acidity, providing an exceptional premium style at an affordable price point. Gold - New Zealand Wine International Wine Show 2016. Gold - San Francisco International Wine Comp 2017

The journey for the Rapaura Springs wines begins far from the vineyards where the earth claims a share of the Wairau River. After a six month journey, the water is released to a spring that weaves through the vineyard, and provides the crystal clear, pure water for the vines. It also informs Rapura Springs' philosophy that quality begins in the vineyard. They took out top honour in 2015, recognised at the London international Wine & Spirits Competition as the Best Sauvignon Blanc Producer and NZ Winemaker of the Year. With classic tropical notes as well as citrus and fresh herbs on the pallet, the Rapaura Springs Sauvignon Blanc combines complexity and structure with clean cut acidity, providing an exceptional premium style at an affordable price point. Gold Medal | The Globel Sauvignon Blanc Masters 2017.

The 2016 Sauvignon Blanc is a classic, clear and crisp, with flavours and aromas of gooseberries and fresh herbs.

Family owned Villa Maria Estate has been rated as New Zealands

Stone Bridge Family Vineyards span from the south of Western Australia to the cool climes of the Adelaide Hills and has been producing premium wines since 1995. Our 2018 Sauvignon Blanc has been made from fruit sourced from our Adelaide Hills site which has produced a full bodied wine with tropical aromas and a fresh citrus finish. 

Intensely concentrated flavour of fresh citrus lime, subtle passionfruit, and remarkable fruit purity. This wine is unoaked and displays a delicate minerality, making it enjoyable by many.

Allan Scott consistently produces amongst the best Sauvignon Blanc from Marlborough. Mature vines and meticulous viticulture always provides quality such as this fine example.

Banrock Station continue to be champions of bringing bottle quality wines into their 2L casks. This fragrant and aromatic Sauvignon Blanc is bursting with natural tropical fruit aromas and flavours and a hint of herbaceousness. There is a nice crisp finish to what is a delightful value-for-money Sauv.

This Sauvignon Blanc offers typical varietal characters of gooseberries and citrus with a hint of passionfruit. At only 9.5% alcohol, it's the perfect drop when looking for a lower in alcohol alternative.

With a commitment to producing the very best wines from South Australia's premier viticultural areas, Petaluma are able to present wines like this White Label Sauvignon Blanc. A blend of two regions, namely the Adelaide Hills and Coonawarra, this aromatic white displays wonderful exotic fruit intensity that is touched by a subtle herbal note. There is also a line of definitive crisp minerality to leave your palate not only refreshed, but calling for more.

Alan McCorkindale has a rich and esteemed history in New Zealand's south island. A winemaker for over 30 years, Alan has won many prestigious awards including 'International White Wine of the Year' at the London International Wine Challenge on two occasions. His Marlborough Sauvignon Blanc is a wonderful expression of the style sourced from the 'Circuit' and 'Marwick' vineyards. The vines are low vigour which produces a small crop of highly expressive fruit with great intensity. Bright fruit flavours of gooseberry and passionfruit with a fine, but racy acid line to deliver a delicious Sauv Blanc with real complexity.