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ISABEL ESTATE VINEYARD Sauvignon Blanc, Marlborough

Sunday Bay is a phenomenon. Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s a huge statement that Sunday Bay, year after year, is the one our customers rate highest and re-order most. It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair. Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

New Zealand’s riches have always been as equally worthy of protecting as they have been of sharing. This Sauvignon Blanc from the Marlborough region is no exception. This wine has lifted fresh tropical and herbal aromas. A full-flavoured, well balanced wine with juicy tropical flavours and crunchy acidity on the palate. Enjoy now with fresh oysters!

Robinsons is right on the money for a Kiwi Sauvignon Blanc. Generous, tropical fruit is balanced by refreshing mineral acidity. This wine is one of our best sellers without the hefty price tag, offering great value for money. The wine displays lovely passionfruit and gooseberry aromas, along with hints of fresh limes. The palate is generous and juicy with tropical fruit flavours that are balanced by refreshing mineral acidity, flowing through to a long crisp finish Ideal for outdoor gatherings too, with family and friends.

A crisp, clean finish with lingering citrus and tropical fruit flavors, balanced by a touch of minerality. Pale straw with a hint of green, showcasing clarity and youthful vibrancy.

The different parcels of Sauvignon Blanc have been combined to make a wine that is brimming with pure fruit flavours. The nose is lifted and fresh with notes of passionfruit, citrus and tropical notes. The sweet fruit characters and crisp acidity, combine to create a palate that is fresh and persistent.

The Saint Clair Origin Sauvignon Blanc Australia 375ml 2023 is a delightfully crisp and refreshing wine hailing from the renowned Marlborough region in New Zealand. From the esteemed Saint Clair Estate, this vintage of 2023 showcases the very best of the terroir and winemaking expertise. On the nose, vibrant aromas of passionfruit, gooseberry, and freshly cut grass intertwine with subtle hints of citrus. On the palate, the wine bursts with zesty flavors of lemon, grapefruit, and tropical fruits, balanced perfectly with a mouth-watering acidity. The beautifully pale straw color is a testament to the purity and freshness of this wine. With a clean and lingering finish, this Sauvignon Blanc is a perfect accompaniment to seafood, salads, and light dishes. Enjoy chilled and savor the taste of Marlborough in every sip.