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Don't miss this rare chance to secure a magnificent wine from a top producer that's in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don't want to miss. Add it to your collection while you can.

BOUQUET;Expressive nose of plum, black cherry and tasty oak.PALATE;Deeply fruited, rich mocha, supple and silky, with a long finish. As always, this wine shows classic Rockburn elegance, integrity and balance.

Earthy vibrant nose, subtle oak, reminiscent of smoked meat, with light florals and vibrant red and blue fruits. Dark cherry and red berry flavors with savoury mineral/graphite-like notes. Fine, supple, and poised with a well integrated tannin structure.

The Grasshopper Rock Central Otago Pinot Noir Museum Release 2018 is a shining example of the exceptional wines coming out of this region. A deep and vibrant ruby red in colour, this Pinot Noir exudes aromas of dark cherries, plums, and blackberries, with subtle hints of earthy spices and oak. On the palate, the wine is rich and complex, with a silky texture and well-integrated tannins. Flavors of ripe red fruits, vanilla, and a touch of smokiness are followed by a long, lingering finish. This vintage showcases the unique terroir of Central Otago, with its cool climate and mineral-rich soils. Produced by the renowned Grasshopper Rock winery in New Zealand, this Pinot Noir is a true testament to their commitment to quality and excellence in winemaking. Enjoy now or cellar for several years to come.