Willowbrook Sweet Fruity White
This Australian sweet fruity white reveals tropical and white floral aromas. Tropical flavours of passionfruit and pineapple. The perfect balance of sweet and fruity, complimented by natural acidity.
Fuzzy Bare Pinot Gris Piquette
Organically grown, no additives, vegan and moderate in alcohol 'Fuzzy Bare' is the new kid on the block- fizzy, fun and ready to drink! Despite being the newest hottest kid on the block, piquette dates to ancient Greek and Roman times. It enjoyed a renaissance in the 19th century when phylloxera decimated French vineyards, making grapes so scarce every ounce of the precious fruit was used. Made from adding water to bare pressed grape skins and left to ferment, this low-alcohol, refreshing, and slightly fizzy drink Was named ‘piquette’ (prickle) and became the standard for vineyard workers at the lunch table. Aromatics of red berries and blood orange. The palate is loaded with fresh cut strawberries and sherbet that combine with a green apple acid line to make a beautifully refreshing naturally lower in alcohol beverage.
Great Value Chardonnay Dozen
Love Chardonnay and great value in equal measure? You’re in the right place. On show here are Glenlofty’s vibrant Pyrenees, a new Adelaide Hills star from Zonte’s Footstep, popular (and aptly named) Blisse and mighty fine drops from McPherson, Richard Hamilton and the Angaston Road Growers – all yours for $14.99 a bottle.
Jacob's Creek Le Petit Pinot Gris
A juicy and vibrant Australina Pinot Gris with a little French style. This Pinot Gris exhibits generous, elegant fruit, with a floral texture and citrus finish.
Red Hill Estate Fiano
Don't miss this rare chance to secure a magnificent wine from a top producer that's in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don't want to miss. Add it to your collection while you can.
Patisserie Pineapple Madeleine Pinot Grigio
Inspired by the charm and elegance of a French patisserie, Patisserie invites consumers to indulge in a new level of deliciousness. Reimagining the wine experience, Patisserie delivers layers upon layers of flavour, sophistication, style, elegance and delight paired with an invitation to ‘treat yourself’ to the most delicious wines ever. Tasting Note: A lush, sweet flavour profile with layers of golden pineapple, poached pear, and a hint of vanilla sponge. Smooth and lightly textured, it’s a playful and indulgent take on Pinot Gris. Perfect for sipping or pairing with fruit-based desserts