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Jacob's Creek Reserve Sparkling Prosecco

With flavours that run from finely sliced nectarine to a tickle of mandarin and back to a hint of musk, the Jacob's Creek prosecco is equipped to take on the chill and sweetness of gelato. It has rose petal texture and grapefruit acidity, which makes drinking brilliantly fresh but dangerously easy.

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McPherson The Full Fifteen

Punnets of strawberry, blackberry and raspberry flavour are miraculously shoehorned into a standard size bottle, while ageing in American oak adds a spicy, toasty finishing touch. 'Big Mac' McPherson grew up in the world of wine, tutored by his father Jock, who had established a winery in the Hunter Valley. Andrew went on to set up wineries at home and abroad and work for some Australia's top names. These days he crafts characterful wines by himself at great value prices. The Full Fifteen is perfect with roast beef or lamb and a wonderful companion to barbecues.

Squealing Pig Sparkling Rose

This refreshing Squealing Pig Sparkling Rose is made from Pinot Noir and Chardonnay grapes grown in the South Eastern regions of the land down under Australia. With a perfectly pink beautiful pale salmon colour, it is a crisp, silky smooth style of Sparkling Rose. Serve chilled and enjoy now...or later with a bunch of your best buddies!

6ft6 Prosecco

Light, crisp and clean with citrusy lemon curd, pear and honey notes. 6ft6 Prosecco 2014 has a fresh, sherbety mouthfeel that's smooth and balanced. True to style, this is uncomplicated (yet highly drinkable) bubbles.

McWilliam's Royal Reserve Sweet Apera

McWilliam's have been apart of the Australian wine scene for over a century and just like they did back in the beginning, still produce great affordable fortified wines like this Sweet Sherry.

Old Fat Unicorn Prosecco

A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of citrus floral aromas & crisp fresh fruit flavours. Dazzling not just to the eye but to every sense.

Distant South Tasmania Sparkling

The ruggedly spectacular vineyards of Tasmania have proved themselves capable of producing such fine sparkling wine that many think them the most serious challenger to the great Champagnes. The traditional grapes of Chardonnay and Pinot Noir make this Distant South sparkling, a wine of finesse and complexity, of length and flavour. A Rich toastiness mingles with crisp apple notes, backed by a persistent creamy texture. A sparkling wine of outstanding quality.

Grant Burge Pinot Noir Chardonnay Rose Non-Vintage

Bottle fermented, this sparkling rosé is dry in style and rich in flavour with fresh red berry fruit characters, perfectly balanced with fine acidity

Tread Softly Prosecco

Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every dozen sold. Pale yellow in colour, this wine has scents of apple, pear & melon. Lots of fruit flavours on the palate and a natural sweetness make this wine perfect for any occasion.

McWilliam's Royal Reserve Tawny

This is a sweeter simpler style Tawny, quite fruit forward, lighter in style.

McWilliam's Royal Reserve Dry Apera

McWilliams are a household name when it comes to good Sherry in Australia. Their dry version is perfect for the kitchen or as part of a mixed drink.