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Maison Eros Mclaren Vale Chardonnay

Maison Eros Chardonnay has the attractive light gold colour and it leads to an appealing aroma of freshly cut green stone fruit. It has a beautiful soft depth of fruit on the middle palate and finishes clean and dry. A delightful example of a youthful, fruit-driven, fresh style of chardonnay from a classic wine region.

Shingleback Haycutters Salmon Rose

The Greeks first made Rose 26 centuries ago when they settled in Provence, the oldest wine growing region in France. The light colour of Rose is a result of the short amount of time the grape and skins stay in contact after being crushed. Today, hundreds of years later, Rose continues to gain popularity, and regions like Mclaren Vale are now producing outstanding medal winning Roses like this one! Shingleback Haycutters Salmon Rose, Gold Medal National Wine Show of Australia 2017. Aromas of freshly picked summer raspberries and strawberries are pierced with fragrant lemon rind. Nuances of rose petals and a hint of dusty minerality tease the senses. A compote of red berry flavours flows over the finely textured palate which is defined by a lingering acidity and savoury moreishness. Gold Medal | National Wine Show of Australia 2017 Gold Medal | Royal Queensland Wine Show 2017

Chapel Hill Chardonnay

One of the very best Chardonnays doing the rounds from McLaren Vale due to its lighter, slightly austere nature. Citrus melon and fruit-salad aromas give this Chapel Hill Chardonnay an attractive lifted bouquet and the palate is flavoursome fresh and lively. Great drinking!

Yangarra Ovitelli Blanc

Yangarra Ovitelli Blanc 2021 is an exquisite wine that offers a truly captivating sensory experience. As you uncork the bottle and pour yourself a glass of Yangarra Ovitelli Blanc 2021, you'll be greeted by a beautiful, pale straw color that hints at the wine's freshness and vibrancy. Take a moment to appreciate its clarity and brilliance, a visual testament to the quality that lies within. As the wine touches your lips, you'll be captivated by its complex and alluring aromas. The bouquet offers an enticing blend of ripe stone fruits like peaches and apricots, intertwined with delicate floral notes and a subtle hint of citrus. The harmonious symphony of scents promises a delightful tasting experience that is both sophisticated and approachable. The wine envelops your palate with a rich and luscious texture, showcasing its well-rounded and velvety mouthfeel. The flavors burst forth, revealing an exquisite fusion of juicy white peaches, honeydew melon, and a touch of zesty lemon zest. These vibrant fruit notes are elegantly balanced by a mineral undertone, adding depth and complexity to every sip.

By Jingo Wines Single Vineyard McLaren Vale Gilbert Grillo

Grillo is a full-bodied white wine variety originating from Sicily. Winemaker John Gilbert imported and cultivated the variety to Australia, this is the first Grillo in Australia with many producers planting Grillo due to the variety's ability to hold the natural acidity in Australia's warming climate. John Gilbert the 'Godfather' of Grillo in Australia, has produced a full-bodied Grillo with flavours of citrus fruits, apple and almond. A great wine to pair with rich seafood dishes, pasta, pizza and some salty appetisers.

Mitolo Jester Mclaren Vale Vermentino

Light bodied, bright and bursting with clean, clear flavours of lime and Granny Smith Apple. Mouthwatering acidity and savoury, pithy texture draw out the palate, making it an ideal foil to fresh seafood dishes.

d'Arenberg The Stump Jump Riesling

The fruit used to craft The Stump Jump Riesling was gently crushed, fermented, and basket pressed. The resulting white wine showcases a light yellow colour. This beautiful Riesling exudes delightful aromas of frangipani, lemon and lime sherbet from its perfumed bouquet. These vibrant fragrances are replicated on the juicy palate, where they are balanced by subtle sweetness and sharp acidity. This wonderful Riesling ends in a zingy and refreshing finale. Crafted to be enjoyed as an aperitif, it can also be served with beef curry, or fresh and raw fish.

Hither & Yon Petit Blanc

Paxton Now Chardonnay

Bright straw yellow with green tinges, a nose of butterscotch and honeycomb. The palate is lovely and textural with flavours of citrus, dried fruit, a hint of ginger and some lingering minerality.

Yangarra Roux Beaute