Tangaroa Sauvignon Blanc
Tangaroa Sauvignon Blanc from Marlborough in New Zealand offeres intense tropical fruit and passionfruit aromas which gives this wine a lifted bouquet which is reflected on the palate. An appealing full flavored style with length and crispness on the finish.
22 Degree Halo White Blend
The 22 degree Halo is a 'stepping stone' wine, brining together grape varieties that originate from cooler regions of Europe with climate-adaptive grape varieties such as Lambrusco and Montepulciano, which have forged a reputation of making great red wines in Australia's warm and dry climate. The vision of this wine is to introduce 'YOU' to climate adaptive grape varieties through the blend of grape varieties.
Coughlan Estate Semillon Sauvignon Blanc
A beautifully aromatic and refreshing white, showing vibrant notes of white pear, lychee, jasmine, mango and gooseberry. The palate is generous and textural, with a soft, coating mouthfeel balanced by crisp natural acidity. Flavours of lemongrass and nectarine carry through to a clean, poised and refreshing finish.
Toi Toi Sauvignon Blanc
Typical Marlborough fresh tropical fruits and grapefruit on the nose followed by refreshing acidity on the palate with passionfruit and gooseberry varietal flavours. Very Marlborough, very affordable!
Yellow Tail Semillon Sauvignon Blanc
Fresh citrus notes on the nose followed by hints of passionfruits on the nose - This makes for a great summer time wine with light and easy meals.
Zing Thing Blood Orange Spritz
Let’s talk ‘party in the sun’ – or even party in your glass! This ‘sunshine in a glass’ Spritz brims with the delicious fresh flavours of ripe blood orange, balanced beautifully by zesty orange citrus, and kept lively by fine, persistent bubbles. Serve over ice, in any glass you like, perhaps a slice of fresh orange and, if possible, head for a seat in the sun. Fruity, chic, fun and very refreshing.
Giesen Pinot Gris
Giesen's Pinot Gris is an beautifully aromatic and vibrant white wine balanced with subtle elegance. A nose of poached pear along with notes of almond, dry spice and a whiff of vanilla. In the mouth the wine continues to please with tropical fruit tones and a textural brioche characteristic. Along with the attractive fruit and moutfeel, the wine is impeccably structured with cooling acid lines and a length of flavour that is nothing short of persistent.
Brown Brothers Moscato
One of Australia's favourite Moscatos, the Brown Brothers Moscato is a delightful reminder of of the warmer months with its aromas of musk and freshly crushed grapes. Wonderfully spritzy on the palate, this aromatic sweet white has abundant flavours of sherbet and crunchy tropical fruits. Enjoy chilled with great friends.
Yellow Tail Pinot Grigio
Yellow Tail have been at the forefront of providing the world quality Australian wines at some fantastic prices. This Pinot Grigio is made in the traditional Italian style with a little bit of ginger spice and flintiness. Nice rockmelon flavours with vibrant acidity all the way through the palate finishing with lovely freshness.