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Vedrenne Pages Mangue (Mango)

Colour: pale caramel, golden orange. Scent: aroma of ripe mango, pleasantly tangy and reminiscent of fresh mango fruit. Flavour: very fruity, fleshy and pleasantly tangy with a long not-too-sweet finish.

Vedrenne Pages Banane (Banana)

Colour: bright golden yellow. <br>Scent: perfectly ripened fruit, powerful and tangy. <br>Flavour: prolongs the aroma, flavor of ripe and sugary fruit.

Vedrenne Pages Orance Curacao

Colour: shiny, amber with orange tints. <br>Scent: powerful, with hints of bitter orange peel slightly crystallized. <br>Flavour: very aromatic with hints of slightly crystallized orange.

Vedrenne Pages Framboise Liqueur

Colour: bright shiny cool red. Scent: smooth, bright and very fruity. Flavour: refreshing, very flavourful with pleasant acidity and a beautiful finish.

Vedrenne Pages Cosmopolitan Mix

Colour: bright red. Scent: very fruity, with a fresh lemony bouquet of citrus. Flavour: a perfect Cosmopolitan with a fruity and tangy palate, melting perfectly the orange, lime and cranberry savours.

Vedrenne Pages Passionfruit Liqueur

Alcoholic Strength: 18% Content: 700ml Area of Origin: Burgundy Producer: Vedrenne Vedrenne has been making its liqueurs since 1923 in Nuits-Saint-Georges, in the heart of Burgundy in the middle of the burgundian orchards. The company initially won recognition with the outstanding quality of its Crème de Cassis. In addition to classic fruit liqueurs, Vedrenne produces more than 30 other coktail liqueurs with the same motto: excellence!

Vedrenne Pages Prunelle (Sloe Berry)

Vedrenne Pages Poire Williams (Pear)

Colour: clear with pale golden highlights. Scent: very fruity, pear pulp and juice. Flavour: very fruity, powerful, cool and creamy with a lingering finish.

Chateau Du Tariquet Tariquet Vin de Liqueur l'Idee Folle

Blend of Gros Manseng Chardonnay Sauvignon fortified with Folle Blanche Grape Spirit

Scheibel Berg Marille

sensory nose: strong, sweet apricot and almond nostrils on the nose Taste: dominant aromas of apricot and marzipan, notes of cloves, cinnamon and cardamon Finish: beautiful volume, delicate bitter notes and dark caramel finish Fruit The apricots are processed into fruit juice and then mixed with apricot brandy, a fruit extract and a fruit reduction to a liqueur.