Mildara have been crafting premium wines from South Australias Limestone Coast since first sourcing from the area in 1953. Balanced, elegant reds with intensity of flavour, these wines reflect the regions limestone subsoils and mild coastal climate.

2017 Normans Holbrooks Road Cabernet Sauvignon. Deep red purple colour. Lush and complex aromas of red berry work well with subtle notes of savoury pepper and oak. Rich opulent mouth filling palate carries flavours of red berries and some hints of varietal flavours of capsicum. Quite savoury with clean tannins and soft oak only just noticeable but providing further length to this fruit driven style of Cabernet Sauvignon.

A relatively new addition to the Wynns stable to compliment the Coonawarra Cabernet Shiraz Merlot and the Coonawarra Shiraz, The Siding Cabernet Sauvignon brings lovely varietal and regional character in a Cabernet that is approachable on release, but also benefits from a few years in the medium term cellar. According to chief winemaker, Sue Hodder, The Siding Cabernet Sauvignon aims to deliver a leading affordable Cabernet that showcases exceptional varietal and region characteristics of red cherry, mint and dark berry flavours, while an array of gentle tannins will further reward from short to medium term cellaring.

Tintara from South Australia's McLaren Vale represents both history and innovation in McLaren Vale. With a heritage that dates back to 1861 and with a vision to produce contemporary wines, the result are red wines like this Tintara Cabernet Sauvignon. Full of life and vigour with the typical regional chocolate and mocha characters, this McLaren Vale Cab is a perfect little cellar starter or great paired with lamb shanks.

Longview vineyards are located in the cool climate of the Adelaide Hill. The wine is elegant and stylish showing complexity and intensity. This Cabernet shows true varietal characters of violets and blackcurrant.

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2017 1838 Reserve Cabernet Sauvignon. Intense deep purple with red rim. Traditional upfront fruit style of McLaren Vale Cabernet Sauvignon with lifted aromas of ripe red and black berry fruit with a hint of blueberry. The aromas of coffee, chocolates and aniseed provide further complexity on the nose. Full and vibrant fruit flavours of dark red and black berry are the highlight whilst more profound notes of freshly cut plum which fill the mid palate. Soft tannins go well with the elegant under lying taste of oak to make this a very approachable and easy drinking Cabernet. A very good quaffing wine that would be perfectly matched with roast lamb stuffed with garlic and Rosemary.

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Senior winemaker Jamie Saint, pursues his passion for the wines of the Barossa through the Barossa Valley Wine Company. He crafts wines of sophistication, each with the perfect balance of elegance, power and grace. Gravel Track pays tribute to the long gravel and limestone track that winds its way through our historic 60-year-old Farms vineyard. Brimming with blackcurrant and black cherry nuances and with layers of spice and tobacco on the nose, this is a powerful expression of the variety. Lashings of blackcurrant on the palate are complemented by lengthy, fine grained tannins and hints of cedar oak from twelve months ageing in French oak.

This Western Australia Cabernet Sauvignon is medium bodied with a full generous mouth-feel. The well balanced acidity complements the fine tannins, giving the wine fruit-forward flavours of dark fruits and cherries. The length, structured finish make this a great food wine. 

Showing a lifted perfumed nose of blackcurrant and mulberry fruit and followed up by a lingering spicy chocolate oak character. Rich blackcurrant, blackberry fruit are upfront with hints of nutmeg oak flavours finishing the palate. Supple varietal tannins give classical framework and weight to the wine which finishes with lingering chocolate oak, velvety tannins and an elegant finish.