Hole in the Sky Marlborough Sauvignon Blanc

Is it any wonder Sauvignon Blanc is the number one varietal we love to drink in Australia? Its approachable and fruity, with an extroverted character. Look out for the new Hole In The Sky Sauv Blanc and pair it with garlic prawns or chargrilled squid this season. In typical Marlborough fashion, tropical passionfruit notes leap from the glass. A lovely textured mouthfeel again featuring well balanced passionfruit flavours and refreshing acidity.

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Atiru Marlborough Sauvignon Blanc

This Marlborough drop is sourced from a single vineyard in the Awatere region. Its balance of citrus aromas and Granny Smith apple flavours, make it easy to pair with foods such as shellfish, asparagus or margherita pizza. Delish!

1838 Reserve Sauvignon Blanc

2018 1838 Reserve Sauvignon Blanc. Vibrant straw to lime green in colour. Lifted aromas of gooseberry, pineapple, lemon and lime with freshly cut grass notes. The palate displays tropical notes with an allure of passion fruit, lime, melon and a touch of lemon with crisp natural fruit acidity.

Matua Marlborough Sauvignon Blanc

The first New Zealand winery to produce Sauvignon Blanc delivers a classic wine full of tropical fruit and citrus. It's fruit driven with a generous lashing of flavours with a typical acidity giving a fresh, clean and passionfruit finish. Distinctly Marlborough from the nose to the herbaceous tropical palate of guava and ripe melon characters. It's fresh and zingy with a splash of lemon tang on the palate hitting the mark. GOLD MEDAL - New Zealand Royal Easter Show 2015.

Land of Giants Marlborough Sauvignon Blanc

Another great expression of Marlborough Sauvignon Blanc, characterised by concentrated tropical aromatics in combination with more delicate floral notes. This translates generously onto the palate, bursting with passion fruit, ripe citrus and fine mineral acidity. Its approachability makes it a perfect aperitif or an ideal accompaniment for everyday cuisine.

Tumu Marlborough Sauvignon Blanc

A vibrant and fruit driven with intense gooseberry aromas supported by hints of blackcurrant. On the palate citrus and lime flavours are married with complex stone fruit qualities. These classical Marlborough flavours are concentrated and intense, matched with fine acidity making a wine with great balance and length.

The People's Marlborough Sauvignon Blanc

This savvy from the home of the long white cloud offers a bouquet of fresh flavours of tropical fruits, tomato leaf backed by herbaceous characteristics. The palate displays the distinct Marlborough characteristics of guava and tropical citrus fruits that give a rich full rounded palate. Ideally suited to drink with smoked ocean trout or Kahawai with a crisp kale salad and a good squeeze of lemon juice.

Villa Maria Private Bin Sauvignon Blanc

Family owned Villa Maria Estate has been rated as New Zealands

Liv Lighter Sauvignon Blanc

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Stoneleigh Sauvignon Blanc

A perenial favourite of the Marlborough Sauvignon Blanc lover, Stoneleigh's Sauv Blanc has a palate that displays tropical and passionfruit with background citrus flavours. It is full with great length of palate a succulent mouth-feel balanced with fresh acidity.

La Promesse Loire Sauvignon Blanc

The first whiff of this restrained Sauvignon Blanc indicates a departure from the hugely aromatic styles of Marlborough. It has a delicate floral nose with an inkling of Indian spice while the fruit is more stone-fruit than tropical. The palate is elegant, texturally soft with a mouthfeel of freshness and breadth. The cool climate of the Loire produces wines with distinctive freshness, a lean acidity and a spicy or steely spine.