Jacob's Creek Reserve Sparkling Prosecco
With flavours that run from finely sliced nectarine to a tickle of mandarin and back to a hint of musk, the Jacob's Creek prosecco is equipped to take on the chill and sweetness of gelato. It has rose petal texture and grapefruit acidity, which makes drinking brilliantly fresh but dangerously easy.
Devil's Corner Chardonnay
Devil's Corner Chardonnay shows some up-front ripe stone fruit, citrus characters and hint of subtle spiciness. It shows excellent flavour intensity with great persistence and a refreshing finish.
Taylors Estate Pinot Noir Chardonnay
Taylors celebrated 40 years in business with its first fizz. Fragrant notes on the nose, creamy and complex, bright citrus and stonefruit flavours, fine, persistent bubbles and a crisp, dry finish. A classic white sparkler from one of our favourite families.
Lindeman's Early Harvest Crisp Chardonnay
Lindeman's Early Harvest Crisp Chardonnay is a medium bodied wine with lively acidity and aromas of tropical fruit salads with subtle spicy vanilla oak undertone on the palate. It contains less alcohol and less calories than regular Lindeman's wines, yet still delivers the same outstanding Lindeman's quality.
Petaluma Croser Non-Vintage
This latest release from Petaluma Croser is a non vintage sparkling wine. The classic blend of Pinot Noir and Chardonnay offers a delicate bouquet of fresh citrus and white peach with a light yeastiness on the nose. Persistence bubbles with a dry long finish.
Jansz Premium Cuvée
A lovely aperitif style, with lifted honeysuckle and citrus from the Chardonnay and delicate strawberry Pinot characters. Tirage age of this Jansz Premium Cuvée adds nutty complexity and creamy texture.
Ninth Island Sparkling Rosé Non-Vintage
Ninth Island Sparkling Rose displays bright lifted aromas of rose petals, fresh strawberry, spice and pouring cream. This wine represents the beauty of Tasmanian Pinot Noir, supported by the fresh zesty structure of Chardonnay. The palate is layered and rich, due to bottling aging on lees, balanced by refreshing natural acidity creating a sparkling wine of texture and poise.
Old Fat Unicorn Prosecco
A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of citrus floral aromas & crisp fresh fruit flavours. Dazzling not just to the eye but to every sense.
Squealing Pig Rose
Winner of Best Still Rosé award at the Sydney International Wine Competition 2016, this Pinot Noir Rosé from Marlborough is full of intensity and flavour. Youll find flavours of mandarin, watermelon and strawberry with a fresh finish.
Hardys VR Cabernet Sauvignon
Full of dark berries and plums this richly-coloured and -flavoured wine is from South Eastern Australia. An excellent everyday wine it suits hearty soups and slow cooked lamb making it a perfect choice for winter evenings.