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Drawing from twelve small American Oak casks; a light engaging whisky with fragrant aromas, double distilled and non-chill filtered to retain depth of character. Colour Rich dark gold.Nose Bright fragrant aromas with hints of vanilla, honey and pears.Taste A soft mouthfeel with subtle sweet bourbon notes, vanilla, honey and green fruit.Finish A pleasant, smooth and lingering finish. The Distillery at Hangar 17Launceston Distillery produce hand-crafted, small-batch whisky. Using traditional techniques and craftsmanship, head distiller Chris Condon uses Tasmanian malted barley and pure river water to produce the finest quality single malt whisky.From grain to bottle everything happens under the roof of Hangar 17, neighbouring Launceston Airport.

A true Sherry Bomb, this expression from arguably one of the most authentic "paddock to bottle" distilleries in the country serves up another truly aromatic whisky. Dates, figs and burnt toffee together with a sublime long finish is just the start.

The ultimate maple WhiskySortilège Prestige is an exquisite blend of Canadian Rye Whisky and pure Quebec maple syrup.Expertly distilled from the finest Canadian grains and then matured in hand selected seasoned and new white oak barrels for a minimum of at least 7 years.A unique taste experience enhanced with the warmth of the Canadian Whisky enhanced by the sweetness of pure maple syrup.

This Kura The Whisky Sherry Cask expression is a delightful new whisky matured in the finest Oloroso sherry casks. The maturation period has imparted rich notes of winter berries, dried fruits, bitter dark chocolate and a gentle woodiness onto the light and fruity spirit. Its a match made in heaven that creates a drinking experience that youre not likely to forget in a hurry.

Located in Islays capital of the same name, Bowmore uses a combination of dedicated craftsmen, pure water, smoked peat and traditional manufacturing techniques to ensure that their whisky tastes the same as it did when it was first distilled in 1779. The 12 Year Old Single Malt has a nose of lifted lemon and honey that are bound together with the distinctive Bowmore smokiness. On the palate, the whisky is warm and delicious with subtle dark chocolate and peat smoke.

Double matured in port casks, this malt is a toast to the Scottish traders who braved the high seas and were instrumental in founding the port wine trade, shipping it to the world. 'Port Ruighe' (pronounced 'Portree') is the Gaelic spelling of the once bustling trading port on Skye. The Port finish combines Talisker's powerful maritime character with succulent sweet notes of rich berry fruits for a superb contrasting taste experience.

Talisker is one of Scotland's remotest distilleries which produces a dram with trademark smoothness. Their 10 year old has a powerful peat and sea-salt nose; smoky sweetness with malt flavours and developing warmth with a huge, peppery finish. One of the six classic malts of Scotland, this Whisky is best enjoyed neat or with a slight dash of water.

Dalwhinnie is the highest of all the distillers in Scotland and place so to take advantage of the cleanest springwater possible. Dalwhinnie has a smokey, floral aroma and a delicate palate of heather and honed malt. A serious Whisky, yet approachable to the beginners.

Deep, golden mahogany in colour, Dalmore has a fantastic nose of orange, marmalade and aromatic spice. Elegant and rich on the palate with concentrated citrus, oloroso Sherry with hints of sweet vanilla pod. An amazing and lingering finish.

Dewars 18 Year Old Scotch Whisky is carefully prepared by putting the whisky back into the cask to mature a second time after blending (double-aging). This method allows all of the older and characterful whiskies to mingle before bottling with resulting flavours of nut and marzipan, to name a few.