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The Glen Moray 18 year old is a beautiful addition to the Glen Moray Heritage range. Only the very finest American oak barrels have been selected to emphasise the incredibly smooth character and taste of Glen Moray 18 year Single Malt. An intense whisky with a perfect structure, the soft flavours of sweet vanilla balanced with oak from the casks.

A superb 15 year old from the Highland Park distillery. The nose is a profusion of ripe floral notes and fresh blossom with a delectable fruit salad. Notes of honeyed exotic fruits with a little botrytis. The palate is creamy and full with fruit conserves and espresso. A creaminess with cinnamon and allspice. Notes of toffee with thick black forest honey with a touch more citrus. The finish is long and well sugared with a herbal edge.

Our Ex-pinot cask Single Malt Whisky is matured using 20L and 100L Barrels in our 1840s stable. A stunning caramel colour with brown sugar on the nose, a long finish and smooth palate. Enjoy neat or over ice.

This rich, robust whisky was matured for 2½ years in small French oak tawny casks of South Australian origin.A winter warmer, this full flavoured whisky was double distilled and is non-chill filtered to retain depth of character. Colour Deep amber.Nose Appealing fragrant aromas of tawny port, fruit and oak.Taste Complex sweet tawny-influenced flavours of dried fruit, Christmas pudding and spice.Finish A long, smooth finish.The Distillery at Hangar 17Launceston Distillery produce hand-crafted, small-batch whisky. Using traditional techniques and craftsmanship, head distiller Chris Condon uses Tasmanian malted barley and pure river water to produce the finest quality single malt whisky.From grain to bottle everything happens under the roof of Hangar 17, neighbouring Launceston Airport.

Drawing from twelve small American Oak casks; a light engaging whisky with fragrant aromas, double distilled and non-chill filtered to retain depth of character. Colour Rich dark gold.Nose Bright fragrant aromas with hints of vanilla, honey and pears.Taste A soft mouthfeel with subtle sweet bourbon notes, vanilla, honey and green fruit.Finish A pleasant, smooth and lingering finish. The Distillery at Hangar 17Launceston Distillery produce hand-crafted, small-batch whisky. Using traditional techniques and craftsmanship, head distiller Chris Condon uses Tasmanian malted barley and pure river water to produce the finest quality single malt whisky.From grain to bottle everything happens under the roof of Hangar 17, neighbouring Launceston Airport.

Pour yourself a dram of the fantastic Benromach 15 Years Old! Golden amber in colour thanks to the long maturation in sherry and bourbon casks. Beautifully balanced sherry aromas with vanilla pod, zesty orange and spicy ginger complemented by delicate chamomile and menthol notes. Rich fruit cake with stewed plum, red apple skin and the sharp edge of kiwi fruit.

Islay's historic lighthouse island, Eileen Mor is the name this Finlaggan expression. The island is noted for the mysterious disappearance of 3 lighthouse keepers on the island in 1900. From an undisclosed Islay distillery, Eileen Mor delivers a nose of salty sea breeze, burning leaves and a touch of antiseptic. The palate is rather intensely peated with spicy hints of black pepper. The finish is long with drying peat smoke.Finlaggan is a very decent peated Islay Scotch Whisky at a nice price.Finlaggan is not a distillery, it's a whisky that is from one of the Islay distilleries, but which one is not disclosed, though there are only a few on Islay anyway.The whisky is specially made for Finlaggan and comes from only one distillery.On the island of Islay lies Loch Finlaggan, a place of great importance in Scottish history. In the loch there are three islands, two of which are Eilean Mor and Eileen na Comhairle where the installation of the MacDonald Lords of the Isles took place. The chiefs of Clan MacDonald, chose Finlaggan as their home and the centre of their lordship, so that Islay is often referred to as the Cradle of Clan Donald.

This Kura The Whisky Sherry Cask expression is a delightful new whisky matured in the finest Oloroso sherry casks. The maturation period has imparted rich notes of winter berries, dried fruits, bitter dark chocolate and a gentle woodiness onto the light and fruity spirit. Its a match made in heaven that creates a drinking experience that youre not likely to forget in a hurry.

Hobart Whisky Signature is a marriage of small carefully selected American oak ex-bourbon casks. A satisfying light ex-bourbon cask single malt that delights with a solid malty foundation, some gentle spice and a long, complex finish. Tasting Notes: Nose Freshly baked apple pie with cinnamon, raisins, sweet crust pastry and vanilla custard. Palate Marzipan icing with hints of vanilla bean over malty and clean oak foundations. Fizzy sherbet overtones lend this classic bourbon cask dram a lovely zing and brightness. A couple of drops of water serve to sweeten the sensation and open some subtle floral tones. Finish Long and clean with a lingering semi-sweet sherbet fizz with hints of almond providing a very pleasant semi- dry conclusion.

Dalwhinnie is the highest of all the distillers in Scotland and place so to take advantage of the cleanest springwater possible. Dalwhinnie has a smokey, floral aroma and a delicate palate of heather and honed malt. A serious Whisky, yet approachable to the beginners.