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The Balvenie 12 Year Old Doublewood Single Malt Scotch Whisky - Related products

Michel Couvreur Whisky Overaged

A vatting of single malts aged between 12 and 27 years in oak casks and resulting from a cognac (double) distillation method with a mash exclusively made of « Malt » (germinated barley). It has been reduced to 43% alcohol by volume. Beige amber tint.

Limeburners Single Malt Peated Whisky

Matured in American Oak Ex Bourbon barrels, this limited release is hand smoked using Peat sourced from near the

Launceston Single Malt Whisky Apera

Matured in small French oak casks which previously held Apera fortified wine (Australian-style sherry).A full flavoured whisky with engaging fragrant aromas, double distilled and non-chill filtered to retain depth of character. Colour Rich copper.Nose An engaging fragrant aroma, with Apera influenced notes of dried fruit, spice and a hint of oak.Taste Presenting a soft mouthfeel and subtle flavours of dried fruit, cocoa and gentle spice.Finish A pleasant smooth, lingering finish.The Distillery at Hangar 17Launceston Distillery produce hand-crafted, small-batch whisky. Using traditional techniques and craftsmanship, head distiller Chris Condon uses Tasmanian malted barley and pure river water to produce the finest quality single malt whisky.From grain to bottle everything happens under the roof of Hangar 17, neighbouring Launceston Airport.

Launceston Single Malt Whisky Bourbon

Drawing from twelve small American Oak casks; a light engaging whisky with fragrant aromas, double distilled and non-chill filtered to retain depth of character. Colour Rich dark gold.Nose Bright fragrant aromas with hints of vanilla, honey and pears.Taste A soft mouthfeel with subtle sweet bourbon notes, vanilla, honey and green fruit.Finish A pleasant, smooth and lingering finish. The Distillery at Hangar 17Launceston Distillery produce hand-crafted, small-batch whisky. Using traditional techniques and craftsmanship, head distiller Chris Condon uses Tasmanian malted barley and pure river water to produce the finest quality single malt whisky.From grain to bottle everything happens under the roof of Hangar 17, neighbouring Launceston Airport.

IronHouse Distillery Tasman Whisky - Bourbon - Tasmanian Single Malt

Aged 4yrs in American Oak ex Makers Mark barrels, our Single Malt Bourbon Cask brings rum and raisin aromas with a subtle vanilla and a spiced herb oak undertone. A wash of buttery warm caramels heat, hazelnut and oak finish with sweet dried fruits to engulf the palate, with a lengthy finish of bourbon heat and spiced oils.This water of life tells a story, hence our Tasman Whisky is housed within in a gift box worthy of the high quality tomes of old. Its sits ready to be shelved as a volume of flavour, truly highlighting our subtle differences the salt air wafting through the distillery brings.Ready to be housed among your collection proudly. At the edge of the Tasman Sea, where the old drovers hut Iron House once stood watchful, weve been carefully crafting our Single Malt Whiskys over the last 4 years. Unleashed and disgorged from the darkened corners of the our bonding room and hand selected by Iron House Master Distiller, Michael Briggs, you will be treated to a full flavoured experience. In an age old tradition we have created our premium range of Whisky, our Spiritus Frumenti, for all to indulge in. TASMAN WHISKY is absolutely uncompromising and complex and 100% Tasmanian. Mindfully distilled within the confines of our copper still, it is the synergy between the purest malts sourced from the North of the state, the pristine waters of and the cleanest ocean air of Tasmanias untainted East Coast that balance and mature our spirit perfectly.Good whisky is naught but a lens. It is the drink for celebrating your best days and reflecting thoughtfully on your hardest. Its a spirit that demands a careful and discerning approach.It is our story, but it is your Whisky.Tasman Whisky.The Spirit of the East.

IronHouse Distillery Tasman Whisky - Sherry - Tasmanian Single Malt

Aged 4yrs in Sherry Barrels sourced from Frances wine region, our 100% Tasmanian Single Malt Sherry Cask is a delicate and subtle whisky, with a slight aroma of sweetened candied nectar and a dried fruit spice on the nose, with an undertone of butter. This is followed by an extremely smooth palate with sweeten white wines, raisins, pink candy and citrus warmth with just a touch of oak. This water of life tells a story, hence our Tasman Whisky is housed within in a gift box worthy of the high quality tomes of old. Its sits ready to be shelved as a volume of flavour, truly highlighting our subtle differences the salt air wafting through the distillery brings.Ready to be housed among your collection proudly. Our Story ;At the edge of the Tasman Sea, where the old drovers hut Iron House once stood watchful, weve been carefully crafting our Single Malt Whiskys over the last 4 years. Unleashed and disgorged from the darkened corners of the our bonding room and hand selected by Iron House Master Distiller, Michael Briggs, you will be treated to a full flavoured experience. In an age old tradition we have created our premium range of Whisky, our Spiritus Frumenti, for all to indulge in. TASMAN WHISKY is absolutely uncompromising and complex and 100% Tasmanian. Mindfully distilled within the confines of our copper still, it is the synergy between the purest malts sourced from the North of the state, the pristine waters of and the cleanest ocean air of Tasmanias untainted East Coast that balance and mature our spirit perfectly.Good whisky is naught but a lens. It is the drink for celebrating your best days and reflecting thoughtfully on your hardest. Its a spirit that demands a careful and discerning approach.It is our story, but it is your Whisky.Tasman Whisky.The Spirit of the East.

Kura Sherry Finish Japanese Pure Malt

This Kura The Whisky Sherry Cask expression is a delightful new whisky matured in the finest Oloroso sherry casks. The maturation period has imparted rich notes of winter berries, dried fruits, bitter dark chocolate and a gentle woodiness onto the light and fruity spirit. Its a match made in heaven that creates a drinking experience that youre not likely to forget in a hurry.

Mars Komagatake Limited Edition Single Malt

Manly Spirits Coastal Stone Sherry Whisky

Coastal Stone Whisky is an expression of the maritime elements & raw nature of the Australian coast, combined with the desire to create a whisky that exceeds expectations. Distilled on the Northern Beaches of Sydney, expertly crafted with a balance of tradition and innovation. A refined spirit that respects our Sydney climate, created from grain to glass with no shortcuts, no strict timelines, just premium ingredients with true artisinal skill. Captured in contemporary glass, sculptured with the eroded textures of weathered sandstone cliffs that border our coastline & sealed with a truly unique Sydney sandstone stopper.

Hobart Whisky Signature Whisky

Hobart Whisky Signature is a marriage of small carefully selected American oak ex-bourbon casks. A satisfying light ex-bourbon cask single malt that delights with a solid malty foundation, some gentle spice and a long, complex finish. Tasting Notes: Nose Freshly baked apple pie with cinnamon, raisins, sweet crust pastry and vanilla custard. Palate Marzipan icing with hints of vanilla bean over malty and clean oak foundations. Fizzy sherbet overtones lend this classic bourbon cask dram a lovely zing and brightness. A couple of drops of water serve to sweeten the sensation and open some subtle floral tones. Finish Long and clean with a lingering semi-sweet sherbet fizz with hints of almond providing a very pleasant semi- dry conclusion.